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Dishwasher - Full Time

COMMONWEALTH LODGING MANAGEMENT LLC
Posted a month ago, valid for 22 days
Location

Glen Allen, VA, US

Salary

$15.5 - $16 per hour

Contract type

Full Time

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Sonic Summary

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  • The utility dishwasher position at Marriott Short Pump in Glen Allen, VA offers a salary range of $15.50 to $16.00 per hour.
  • The role involves operating dishwashing machines, maintaining kitchen equipment, and assisting with washing pots and pans.
  • Candidates should have a minimum of 1-2 years of experience in food and beverage, although supervisory experience is not required.
  • The job requires physical stamina to carry heavy trays and push/pull equipment weighing up to 100 pounds.
  • Work is conducted in a restaurant and hotel environment, requiring adaptability to variable temperature conditions and noise levels.

Job DetailsJob Location: Marriott Short Pump, Glen Allen, VA - Glen Allen, VA 23060Salary Range: $15.50 - $16.00 HourlyPosition Summary The utility dishwasher adheres to hotel specifications and standards in operating the dishwashing machine to wash designated restaurant and kitchenware, clean and maintain equipment and dishwashing/kitchen/compactor and storage areas. Assist in washing pots, pans and other kitchen utensils/equipment. Complete other projects as assigned. This industry functions seven (7) days a week, twenty-four (24) hours a day. Physical responsibilities include carrying a large oval tray with 6 covered dinners, approximately 20 pounds. Push/pull carts and other equipment up to 100 pounds. Endure various physical movements throughout the work areas. Work environment - restaurant, and all areas of the hotel. Job involves working under variable temperature conditions and noise levels, in indoor and outdoor settings. Must be able to stand and exert well-paced mobility for lengthy periods of time.    QualificationsPreferred Qualifications Education: High School Graduate or General Education Degree (GED): or Work Equivalent Related Work Experience: Minimum of 1-2 years of experience in food and beverage is preferred. Supervisory Experience: None.




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