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Host

Morning Belle
Posted 2 days ago, valid for 13 days
Location

Grand Rapids, MI, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Morning Belle Host role focuses on developing restaurant skills and enhancing guest experiences.
  • Candidates should have a High School Diploma or GED, with prior customer service experience preferred.
  • The position involves tasks such as delivering food, clearing tables, and ensuring cleanliness throughout the dining area.
  • This entry-level role offers a salary of $15 per hour, reflecting the importance of efficient service and guest satisfaction.
  • Applicants should be prepared to assist with various duties and complete all required training for the role.

The Morning Belle Host role is designed to teach restaurant skills for future growth and is responsible for duties that support Uncommon Hospitality to guests. They assist the Front of House team with entry-level duties that supports the guest experience while ensuring efficiency in food delivery and table turns between guests. 


Essential Duties 

  • Delivers food and non-alcoholic beverages to guests
  • Clears and cleans tables and table areas between guests to minimize turn-times and ensure a clean dining experience for every guest 
  • Partners with host to ensure awareness of table readiness for quick turn-times
  • Ensures restrooms are clean at all times
  • Fills ice bins as needed
  • Assists dishwashers during downtime and as needed
  • Completes all required training for the role
  • Other duties as assigned


Qualifications

  • High School Diploma or GED preferred (attained or in progress)


Job Title: Host/Hostess

Reports to: Dining Room Manager

Education: High School Diploma or equivalent experience desirable

Experience: Host/Greeter or customer service experience in a restaurant or retail work environment preferred

ESSENTIAL DUTIES:

  • Greet guests positively, as a representation of their first interaction with the restaurant.
  • Determine seating capacity guests require for their party size and accommodate any special arrangements. Provide guests with a wait time determined by the number of tables that will soon become available.
  • Properly seat guests in by rotating between various sections to ensure servers can provide fast and friendly customer service to each guest.
  • Organize food menus, LTO menus, kid’s menus, and other promotional material and ensure they are properly distributed to each guest.
  • Taking reservations over the phone, and making sure all arrangements are documented with the guests’ name, phone number, number of people expected, and time of arrival.
  • Continually conduct secondary work during times where the restaurant is not as busy (i.e. sweeping entrance area, washing windows, wiping down children’s booster seats, and assisting servers.





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By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

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