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Technical Services Technician

K2D LLC
Posted 20 days ago, valid for 13 days
Location

Greeley, CO, US

Salary

$15.66 - $25 per hour

Contract type

Full Time

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Sonic Summary

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  • The position of Technical Services Technician is available at Colorado Premium Greeley in Greeley, CO.
  • The salary range for this full-time role is between $15.66 and $25.00 per hour.
  • Candidates should ideally possess a high school diploma or equivalent and have at least one year of experience in a manufacturing setting, preferably in food processing.
  • The technician will be responsible for monitoring production processes to ensure compliance with food safety and quality standards, including conducting audits and inspections.
  • Strong communication skills and the ability to prioritize tasks are essential for this role, which requires standing for long periods and working in cold conditions.

Job DetailsJob Location: Colorado Premium Greeley - Greeley, CO 80631Position Type: Full TimeSalary Range: $15.66 - $25.00 Hourly Job Title: Technical Services Technician Reports to: Technical Services Supervisor   Summary: The Quality Assurance Technician monitors production processes of the facility to ensure  all products meet company food safety and quality requirements as set forth by company policies,  customer requirements, USDA and BRC standards.  Essential Duties and Responsibilities  • Complies with all food safety and quality policies, USDA regulations and BRC third party  requirements. Models and coaches these expectations to other employees.  • Ensures product meets internal and customer specifications and takes appropriate actions when a  non-compliance issue is noted. • Conducts product audits for compliance to include (but not limited to) proper labeling, packaging, temperature, product specifications, and weights. • Performs and records quality checks on product and regulatory checks as specified within company  HACCP, food safety and quality programs and USDA regulations.  • Inspects equipment for cleanliness and proper working condition prior to start up and record  findings. Collects microbiological pre-op swabs. • Conducts raw material audits to ensure incoming products are within specification before  production.  Education/Experience: • Preferably a high school diploma or equivalent, and one (1) years’ experience in a manufacturing  setting, preferably in a food-processing environment. • Excellent reading, communication, and organizational skills. Ability to add, subtract, multiply, and  divide units of U.S. currency, weight, volume, and distance measurements, etc. • Must be able to prioritize projects and multitask.  • Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to  read and interpret documents and routine correspondence. Responds promptly and professionally to  customer needs. Gathers and analyzes information skillfully. • Must be able to stand a minimum of eight hours and continuously lift, push, and pull. Requires the  ability to stand for the majority of the shift in a cold working condition and the use of Personal  Protective Equipment (i.e. safety equipment) such as hard hats, hair/beard nets, earplugs, etc.   Receipt & Acknowledgement: Signature: ____________________________________ Date: _____________________   #INDSJ Qualifications




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