SonicJobs Logo
Left arrow iconBack to search

Restaurant Manager

Round Table Pizza
Posted 5 months ago, valid for 20 days
Location

Hanford, CA, US

Salary

$23 - $30 per hour

Contract type

Full Time

Health Insurance
Paid Time Off

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.

Sonic Summary

info
  • Round Table Pizza is seeking a hands-on Restaurant Manager with at least 2 years of restaurant management experience, preferably in QSR or casual dining.
  • The role requires strong leadership skills and a focus on guest service, food quality, and teamwork to drive sales and profitability.
  • Key responsibilities include managing daily operations, hiring and training staff, and maintaining compliance with health and safety standards.
  • The position offers a salary of $50,000 to $60,000 per year, along with benefits such as health insurance, 401(k), and paid time off.
  • Candidates must also possess a valid driver's license and reliable transportation, and be comfortable using POS systems and scheduling tools.
Benefits:
  • 401(k)
  • Dental insurance
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
 Restaurant Manager – Round Table Pizza 

We’re looking for a hands-on Restaurant Manager who takes pride in running a tight operation, developing people, and delivering great guest experiences — every shift, every day. 

This role is ideal for a proven leader who thrives in a fast-paced environment, understands restaurant P&L basics, and knows how to build a strong team culture while driving sales and profitability. 

 

What You’ll Do 

  • Lead daily restaurant operations with a strong floor presence
  • Set the tone for outstanding guest service, food quality, cleanliness, and teamwork
  • Hire, train, coach, and develop team members into high performers
  • Drive sales through execution, local marketing, and community engagement
  • Manage labor, food costs, inventory, and cash controls
  • Review weekly sales, labor, and food cost reports and take corrective action
  • Maintain compliance with food safety, health, and brand standards
  • Create accountability while keeping morale high

 

What We’re Looking For
 
  • 2+ years of restaurant management experience (QSR or casual dining preferred)
  • Strong leadership and communication skills — you lead from the front
  • Proven ability to manage labor, food costs, and operational standards
  • Comfortable using POS systems, scheduling tools, and basic reporting
  • Organized, dependable, and calm under pressure
  • Valid driver’s license and reliable transportation

 

Why Join Us
 
  • Stable, established brand with loyal guests
  • Opportunity to run your store like a business
  • Supportive ownership focused on operational improvement
  • Growth opportunities for high performers

 

Duties and responsibilities may change as business needs evolve.
 
CG Hospitality Group, Inc. considers qualified applicants with criminal histories in accordance with the California Fair Chance Act (AB 1008).
 



Learn more about this Employer on their Career Site

Apply now in a few quick clicks

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.