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Food Service Assistant, Long Term Care (LTC)

Sanford Health
Posted 2 months ago, valid for 16 days
Location

Hays, KS 67601, US

Salary

$14.5 - $22.5 per hour

Contract type

Part Time

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SonicJobs' Terms & Conditions and Privacy Policy also apply.

Sonic Summary

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  • Sanford Health is seeking a Food Service Assistant to join their team, offering a starting salary between $14.50 and $22.50 per hour.
  • The position requires previous customer service experience and a minimum age of 16 years, with a preference for candidates who have worked in the food industry.
  • Responsibilities include monitoring food temperatures, maintaining a clean serving area, preparing and serving food, and providing outstanding customer service.
  • The role involves working independently and adhering to food safety and sanitation processes, with on-the-job training provided.
  • Flexible scheduling options and various benefits such as salary increases, referral bonuses, and education assistance are available.

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.

Work Shift:

Varies (United States of America)

Scheduled Weekly Hours:

0

Compensation:

Starting Rate: $14.50 - $22.50

Union Position:

No

Department Details

•    Competitive Compensation
•    Direct access to your earnings daily
•    Shift Differential
•    Flexible Scheduling Options Available
•    Fun, Family Oriented Work Environment
•    Salary Increases
•    Referral Bonuses
•    Advancement Opportunities
•    Compassionate Leave
•    Education Assistance
•    Scholarships and Sponsorships
•    Continuing Education
•    Years of Service Recognition Program

Summary

The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities.

Job Description

Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships. Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.

Qualifications



Minimum of 16 years of age. Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. On-the-job training will be provided.

Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Basic Life Support (BLS)may be required depending upon location requirements.

Sanford is an EEO/AA Employer M/F/Disability/Vet. 


If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-949-5678 or send an email to talent@sanfordhealth.org.




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By applying, a Sanford Health account will be created for you. Sanford Health's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.