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Job DetailsJob Location: HIGHLANDS, NC 28741The Four65 Server ensures quality dining experience for the guest. This includes set-up for service, serving guests food and beverages while focusing on detail, quality and customer service. Responsibilities •   Ensure all tables are properly set prior to seating guests •   Greet guests in a friendly and courteous manner •   Ability to explain in detail, specials and any menu questions to guests •   Serve food and beverages •   Adhere to all property service standards •   Ensure restaurant, event space, and work areas are kept clean •   Take orders and input correctly into the POS system •   Retrieve order from the kitchen, and accurately deliver to guests •   Be familiar with the hotel facilities, hours of operations and their locations •   Adhere to any state/federal regulations pertaining to liquor service  Qualifications•   Knowledge of food and beverage operations and preparation, with a good focus on wine, is desired •   Excellent communication skills •   The ability to work well with a large group of people in a team environment •   Must be able to work well in stressful, high-pressure situations including the ability to handle guest complaints and disputes and resolve them satisfactorily •   Team members must be over the age of 18 years old •   Ability to work a flexible schedule including nights, days, weekends, and holidays •   Essential duties require long periods of standing and walking as well as frequent reaching and kneeling, pushing, pulling, carrying, lifting and moving objects 50 lbs or more
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