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Cook Supervisor

Elior North America
Posted 17 days ago, valid for a day
Location

Hot Springs, AR, US

Salary

$17.5 per hour

Contract type

Full Time

Paid Time Off
Tuition Reimbursement
Employee Assistance

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Sonic Summary

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  • The Cook Supervisor position at Summit in Hot Springs National Park, Arkansas is a full-time, onsite role requiring at least one year of prior culinary experience in a high-volume establishment.
  • The supervisor will coordinate and oversee food service operations, ensuring efficiency, high-quality meal presentation, and adherence to sanitation standards.
  • Candidates must possess complete knowledge of culinary methods and demonstrate excellent attention to detail while managing multiple tasks in a fast-paced environment.
  • The role offers a compensation range of $17.50 per hour, with additional benefits including medical, dental, vision, and 401k options for full-time employees.
  • Summit is dedicated to providing nutritious meals in correctional settings and fosters an inclusive workplace, encouraging applications from diverse backgrounds.

Cook Supervisor

Job Reference Number: 40394
Employment Type: Full-Time, Onsite 
Segment:
Corrections
Brand: Summit
Location: Hot Springs National Park, Arkansas (US-AR) 

 

The Role at a glance:

We are looking to bring an experienced cook supervisor to our correctional team in Hot Springs National Park, AR. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.

What you'll be doing:

  • Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality.

What we're looking for:

Must-haves: 

  • At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking. 
  • Complete knowledge of proper culinary methods, techniques and standards.  
  • Excellent attention to detail and the ability to perform multiple tasks at once. 
  • The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment. 
  • The ideal candidate must have experience supervising a team.

Nice-to-haves: 

  • Food Handlers certification preferred.

Compensation Range

$17.50 per hour

Our Benefits:

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

About Summit:

Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.

 

About Elior North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

 

Disclaimer: This job description can be revised  by management as needed.




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