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Bakery Assistant/Cake Decorator

Walters Hospitality
Posted a month ago, valid for 9 days
Location

Houston, TX 77203, US

Salary

$16 - $18 per hour

Contract type

Part Time

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Sonic Summary

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  • The Bakery Assistant/Cake Decorator position at Walters Wedding Estates in Houston, TX is a part-time role with an hourly salary range of $16.00 to $18.00.
  • Candidates must have a minimum of 2 years of cake decorating experience and a high school diploma, with a culinary degree preferred.
  • The job requires availability on weekends for deliveries and involves baking cakes, desserts, and decorating them to meet client specifications.
  • Ideal candidates should demonstrate strong attention to detail, effective communication skills, and a passion for culinary arts.
  • Applicants must be eligible to work in the U.S., pass a background check, and possess a valid driver's license and reliable transportation.

Job DetailsJob Location: Houston, TX - Houston, TXPosition Type: Part TimeSalary Range: $16.00 - $18.00 HourlyJob Category: Culinary*Please email your portfolio or pictures of your previous works in order to be considered for this position to bakery@jennylaynebakery.com .* Do you have a passion for the culinary arts? If you enjoy creating exceptional food experiences you might be a great fit for a Bakery Assistant/Cake Decorator at Walters Wedding Estates.  Walters Wedding Estates, a Walters Hospitality brand, is actively seeking professional, self-motivated, skilled cake decorators to create dream wedding cakes for our Brides in a fun working environment. This person can adapt and learn quickly. This position will be hourly, working between 3-5 days a week depending on wedding season busyness.    Job Overview and Requirements: Location: Houston, TX Job Hours: Part-Time, Hourly with the opportunity for advancement (Must be available weekends for deliveries.) Pay: $16-$18 per hour Required Education: High School diploma or equivalent, culinary degree preferred Required Experience: Minimum 2 years of cake decorating experience  Certifications: ServSafe Food Handlers or equivalent Physical Requirements: Able to stand for extended periods and lift 50 lbs. Other: Must be eligible to work in the United States; Walters Hospitality participates in E-Verify Submit/complete background check; have a valid driver’s license and reliable transportation     Our ideal candidate possesses the following qualifications: Takes Extreme Ownership of their responsibilities Has a strong Attention to Detail Can clearly communicate with a team Is a Team Player  Passion for the Culinary Arts Adaptable to the client’s needs   DUTIES: Responsible for baking cakes, desserts and cake decorating.   Must be familiar with basic textures such as stone, horizontal, stucco, wedding dots and palette.   Must have a working knowledge of food coloring, fondant, edible images, and cake design.   Qualifications




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