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Cook - Full-time and Part-time Day/Eve - Altenheim

CarDon & Associates
Posted 3 months ago, valid for 16 days
Location

Indianapolis, IN 46262, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • Altenheim is seeking a Part-time Day/Eve shift Cook with a minimum of two years of cooking experience in a long-term care facility or healthcare setting.
  • The position is with CarDon & Associates, a family-owned health care organization based in Indiana.
  • Culinary professionals will be responsible for managing dietary services and ensuring that well-balanced meals meet residents' nutritional needs.
  • Daily and weekly pay options are available for this role.
  • Join a team dedicated to providing inspired living and compassionate care in a supportive community environment.

Altenheim is now accepting applications for a Full-time and  Part-time Day/Eve shift experienced Cook. Minimum of two (2) years cooking experience working in food-service of a long-term care facility or a health-care setting is preferred.  We offer daily and weekly pay options! 

 

Cook (healthcare/food/Cook)

Job Description

Culinary professionals, are you looking or a rewarding career opportunity with an Indiana based, family-owned health care organization? Join our team at CarDon & Associates! We are a provider of senior living options and lifestyle support services, ranging from independent living and assisted living to skilled nursing, memory care, and rehab. 

Cook (healthcare/food/Cook)

Job Responsibilities

Specific duties for this Cook position include:

As a Cook, you will be responsible for the management of dietary services and personnel to ensure that nourishing, palatable, and well-balanced meals are prepared and served to meet the daily nutritional and special dietary needs of each resident consistent with accepted nutritional standards and regulatory requirements.

Cook (healthcare/food/Cook)

Job Requirements

Specific qualifications for this role include:

  • minimum of two (2) years cooking experience working in food-service of a long-term care facility or a health-care setting is preferred.

RESPONSIBLE TO: Dining Services Manager

Cook (healthcare/food/Cook)

CarDon & Associate's mission to be the leading provider of inspired living and compassionate care shines through in a strong hospitality focus, commitment to innovative technologies and equipment, and community amenities that foster a sense of family among the people who live and work at CarDon communities.

 




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