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Cashier- Shapiros

CC Holdings Restaurant Management Group
Posted 6 days ago, valid for 16 days
Location

Indianapolis, IN, US

Salary

$13 - $16 per hour

Contract type

Part Time

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Sonic Summary

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  • CC Holdings is seeking Full-Time and Part-Time Cashier/CSR team members for their Shapiros location at the Indianapolis International Airport.
  • Candidates must have a valid driver's license and a liquor license, with experience in food service preferred.
  • The position requires working nights and weekends, with shifts varying between 5:00 AM and 11:00 PM.
  • The anticipated start date for this role is between late June and August, depending on the hiring process.
  • While the salary is not explicitly stated, the role offers opportunities for growth in a fast-paced environment.

Description

Description


At CC Holdings, our team is dedicated to serving guests and team members through our HEART Culture:

  • Heartfelt
  • Efficient
  • Accountable
  • Respectful
  • Team-Oriented

We strive to build strong connections within the communities we serve and are currently seeking friendly, motivated, and detail-oriented individuals to join our growing team.


We are currently hiring Full-Time and Part-Time Cashier/CSR team members for our Shapiros location at the Indianapolis International Airport.


If you are looking for a fun, fast-paced environment with opportunities for growth, this could be the perfect opportunity for you.


Schedule & Location Details


This position is located at the Indianapolis International Airport and operates:

  • Monday through Sunday
  • Nights and weekends required
  • 5:00 AM – 11:00 PM (shifts vary)

Target Start Date


The anticipated start date for this position can range from late June through August, depending on hiring and onboarding timelines.


Position Requirements

  • Must have a valid driver’s license to obtain an airport parking pass

Requirements

Requirements

  • MUST HAVE A LIQUOR LICENSE
  • Arrives in proper uniform and adheres to all grooming standards
  • Sets up the station according to cafĂ© guidelines
  • Prepares all food items in a sanitary and timely manner
  • Follows portion control and presentation specifications set by the cafĂ©
  • Restocks all items as needed throughout shifts
  • Cleans and maintains stations while practicing proper safety, sanitation, and organizational procedures
  • Understands how to properly use and maintain all station equipment
  • Prepares dishes for customers with food allergies or intolerances
  • Ensures food quality and safety through proper sanitation, food handling, covering, and storage procedures
  • Works efficiently and consistently in a fast-paced environment
  • Knowledgeable in food service procedures, sanitation practices, and safe food handling standards
  • Demonstrates effective communication skills
  • Follows all cash handling procedures accurately
  • Assists with financial accountability by recording orders, handling payments, giving change, and balancing drawers
  • Thank customers and encourage repeat business
  • Acts as a role model for customers and staff while assisting with on-the-job training for new baristas/cashiers
  • Works collaboratively with team members to support operations and company standards
  • Demonstrates excellent listening and interpersonal skills
  • Highly flexible and able to work effectively in a diverse environment
  • Strong attention to detail in all areas of work
  • Excellent time management, multitasking, and prioritization skills with minimal supervision
  • Adapts well to changes in a fast-paced environment
  • Willing to assist with additional duties as needed
  • Promotes products, services, and special promotions through suggestive selling



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