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Food Service Attendant (82453)

ONSLOW MEMORIAL HOSPITAL
Posted 23 days ago, valid for 19 days
Location

Jacksonville, NC, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Food Service Worker position at Onslow Memorial Hospital in Jacksonville, NC is a full-time role with variable shifts.
  • This position involves assisting in food setup and serving, cleaning and sanitizing workstations, and participating in patient and cafeteria meal services.
  • Candidates must have a minimum of one year of experience in commercial food preparation and service, preferably in a healthcare setting.
  • The role includes responsibilities such as catering for special functions and training new employees.
  • A high school diploma is required, with a preference for graduates, but salary details are not specified in the job description.

Job DetailsJob Location: Onslow Memorial Hospital - Jacksonville, NC 28546Position Type: Full Time 1.0Job Shift: VariesThe Food Service Worker may work anywhere on property where food is prepared or served. This person will assist in setup and serving of food from counters and steamtables. Duties will include cleaning and sanitizing equipment and work stations. The general responsibilities of the position include those listed below, but the manager may identify other responsibilities of the position. This person participates in overall process of patient and cafeteria meal service including preparation, assembly, service, delivery and pick up. Also responsible for effectively communicating with patients, staff and guest of the hospital to ensure accuracy and timelines of patient meal trays and floor stock. Participates in the overall process of catering and special function meal service.  Performs cleaning duties and including cleaning various pieces of equipment throughout the department.  Uses equipment in a safe and effective manner.  Assists in the orientation and training of new employees.  Performs any or all duties of kitchen, tray line, patient room service program, cafeteria, proudly serving Starbucks service program and dish room as required by staffing.  Assists in collection of data for improvement of organizational performance and quality control indicators as assigned.   QualificationsEducation/Certification: High School education, graduate preferred.   Experience: Minimum of one year experience in a commercial food preparation and service function, preferably a health care institution.




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