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Caribou Manager | 9

Hugos Family Marketplace
Posted 2 months ago, valid for 22 days
Location

Jamestown, ND 58405, US

Salary

Competitive

Contract type

Full Time

Health Insurance
Paid Time Off
Employee Discounts

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Sonic Summary

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  • The Caribou Manager position at Hugo's Family Marketplace in Jamestown, ND, is a full-time role responsible for overseeing daily cafĂ© operations and ensuring exceptional customer service.
  • Candidates must have 2-3 years of experience in retail, food service, or a cafĂ© environment, with preferred experience in a supervisory or managerial role.
  • The position offers a salary of $45,000 per year, along with benefits including health, dental, and vision insurance, a 401k plan, and paid time off.
  • Key responsibilities include managing staff, maintaining food safety standards, and optimizing sales and labor to ensure profitability.
  • The ideal candidate should possess strong leadership skills, effective communication abilities, and a commitment to fostering a positive team environment.

Job DetailsJob Location: Hugos Family Marketplace - Store #9 - 1st Ave S - Jamestown, ND 58401Position Type: Full TimeJob Shift: AnyJob Purpose: - The Caribou Manager at Hugo's Family Marketplace (& Caribou) is responsible for overseeing the daily operations of the café, ensuring exceptional customer service, and maintaining high standards of food safety and sanitation. This role requires a dynamic leader who can manage staff effectively, optimize sales and labor, and ensure a positive, team-oriented environment. Key Responsibilities: - Manage daily operations of the café, ensuring efficiency and high standards of service. - Deliver excellent customer service and address customer inquiries and issues promptly. - Train, schedule, and supervise staff to ensure optimal performance and team cohesion. - Oversee the preparation of beverages and food, ensuring quality and consistency. - Maintain cleanliness, organization, and safety throughout the café. - Manage inventory, order supplies, and ensure proper product rotation. - Monitor sales, control labor costs, and strive for profitability. - Assist customers with their needs and ensure a welcoming atmosphere. - Implement promotions, merchandising, and seasonal offerings to boost sales. - Ensure compliance with food safety and sanitation regulations. - Foster a positive, team-oriented environment that encourages staff engagement and development. Benefits: Full Time - Health, Dental, and Vision Insurance, 401k, Paid Time Off, Holiday Pay (Additional Time & Half if worked), and Employee Discount. QualificationsRequired Education: - High school diploma or GED Preferred Education: - Associate’s or Bachelor’s degree in hospitality, business, retail management, or food service - Helpful Certifications: Food safety or handling certifications (ServSafe or equivalent) Required Experience: - 2–3 years in retail, food service, or café environment Preferred Experience: - 1–2 years of supervisory or managerial experience - Prior experience as a Barista or Lead Barista - Experience with inventory control, cash handling, and labor management Required Skills and Abilities: - Leadership - Customer service - Beverage preparation/café operations - Food safety, sanitation, and regulatory compliance - Inventory management/ordering - Sales tracking, budgeting, and profitability awareness - Communication/interpersonal - Time management/multitasking - Physical stamina




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