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  3. Assistant Manager - Shift Operations (Hands-On-Role)

Assistant Manager - Shift Operations (Hands-On-Role)

The Dough Shed Pizzeria
Posted 3 months ago, valid for 4 days
Location

Jefferson, Ashe 28640, NC

Salary

$14 - $17 per hour

Contract type

Full Time

Employee Discounts

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Sonic Summary

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  • The Dough Shed Pizzeria in West Jefferson, NC, is seeking an Assistant Manager for Shift Operations, emphasizing a hands-on leadership approach.
  • Candidates should have previous restaurant experience, preferably in a leadership role, and the ability to manage a fast-paced environment effectively.
  • This full-time position involves leading shifts, directing team members, and ensuring smooth operations while maintaining cleanliness and organization.
  • The role offers a flexible schedule mainly consisting of afternoon, evening, and weekend shifts, with pay based on experience.
  • Applicants are expected to have a reliable demeanor and strong communication skills, with a focus on leading by example in a team-oriented setting.
Benefits:
  • 401(k)
  • 401(k) matching
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Opportunity for advancement

Assistant Manager – Shift Operations (Hands-On Role)

The Dough Shed Pizzeria | West Jefferson, NC

We’re hiring a strong, dependable leader to help run shifts at The Dough Shed Pizzeria.

This is a hands-on leadership role focused on running the shift—not a back-office management position.

If you’re someone who can keep things moving, stay organized, and support a team in a fast-paced environment, this is a great fit.

What You’ll Do

  •  Lead shifts and keep operations running smoothly 
  •  Direct team members and maintain strong flow during busy periods 
  •  Handle customer questions and resolve issues professionally 
  •  Jump in wherever needed (kitchen, front, prep) 
  •  Keep the restaurant clean, stocked, and organized 
  •  Communicate directly with managers and carry out direction during each shift 
You are the go-to leader on shift, working closely with management

What This Role Is (and Isn’t)

This is a leadership role focused on operations.

You will NOT be responsible for:

  •  Food ordering 
  •  Staffing 
  •  Scheduling 
Your focus is simple: run a smooth, efficient shift and lead the team well while working under the direction of management

What We’re Looking For

  •  Previous restaurant experience (leadership preferred) 
  •  Reliable, steady, and able to stay calm under pressure 
  •  Strong communication and problem-solving skills 
  •  Willing to lead by example and stay involved 
Not a Fit If You

  •  Prefer to stand back instead of staying hands-on 
  •  Struggle in fast-paced environments 
  •  Need constant direction 
Why This Role Works

  •  Clear expectations—no back-office management stress 
  •  Strong, team-focused environment 
  •  Opportunity to grow into more over time 
Pay & Schedule

  •  Pay based on experience 
  •  Full-time position 
  •  Schedule will mainly include afternoon, evening/dinner shifts, and weekends 




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