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Team Member

Burger King
Posted 4 months ago, valid for 16 days
Location

Joint Base Mdl, NJ 08640, US

Salary

$32,000 - $38,400 per year

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Contract type

Full Time

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Sonic Summary

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  • The job is for a Team Member at a Burger King location in Browns Mills, NJ, offering both full-time and part-time positions.
  • Candidates must be at least 16 years old and have no specific education requirements, with a focus on providing exceptional guest service.
  • The role involves greeting guests, preparing food and drinks, maintaining cleanliness, and following health and safety standards.
  • Team Members are expected to work in a fast-paced environment and interact positively with guests and coworkers.
  • Salary details are not provided, but candidates should be available to work evenings, weekends, and holidays.

Job DetailsJob Location: NJ - Browns Mills - BK 9279 - 08015 - Browns Mills, NJ 08015Position Type: Full-Time/Part-TimeEducation Level: NoneTravel Percentage: NegligibleJob Shift: AnyJob Category: Restaurant - Food ServiceThe Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team. Summary Of Essential Duties And Responsibilities: Greets guests with a smile while receiving orders and processing payments Prepares and packages food and drink products Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior Maintains health and safety standards in work areas Unloads and stocks inventory items as needed Prompt and regular attendance on assigned shifts Follows Burger King uniform and grooming standards and policies Qualifications Must be at least sixteen (16) years of age Comfortable working in a fast paced environment Ability to interact in a positive and professional manner with guests and coworkers Willingness to learn all areas of restaurant operations & work multiple stations Available to work evenings, weekends and holidays




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