Description

Cook

Great Western Dining is a people-oriented company. Our corporate culture allows our employees to learn and excel in their chosen fields. Founded in 1990, Great Western Dining Service, Inc. provides contracted dining services for schools, colleges & universities; camps & conference centers; and business & industry. From its inception, GWD has remained strongly committed to our original concepts of quality service coupled with delicious food.

Full-time

Responsibilities

Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Prepare, portion, cook food items for various meal periods or special events
Ability to follow basic recipes and production information
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Follow all company HACCP and safety policies

Skills

Proven experience as cook
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Familiarity with commercial kitchen equipment
Ability to follow all sanitation procedures
Ability to work in a team environment
Very good communication skills

Requirements

Continuous walking and other means of mobility
Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds

Learn more about this Employer on their Career Site

PM Cook