Bartender

Job DetailsJob Location: Kansas City, MO 64112We are seeking an experienced, energetic, and hospitality-driven Bartender to join our team in a high-volume, fast-paced environment. This role requires strong knowledge of classic and contemporary cocktails, wine, spirits, beer, and service standards, along with the ability to multitask efficiently while maintaining a positive guest experience. The ideal candidate thrives under pressure, works well within a team, and takes pride in delivering exceptional service while supporting both bar and dining room operations. Responsibilities Prepare and serve alcoholic and non-alcoholic beverages with consistency, speed, and accuracy Execute classic cocktails and specialty house recipes to company standards Maintain extensive knowledge of spirits, wine, beer, and cocktail ingredients Provide efficient service for both bar guests and dining room ticket orders Batch cocktails and prep ingredients for service according to recipes and par levels Monitor guest experience and provide attentive, professional hospitality Maintain cleanliness and organization of the bar, service wells, and storage areas Handle high-volume service while prioritizing accuracy and presentation Restock inventory, glassware, garnishes, and bar supplies throughout shifts Follow all alcohol safety, sanitation, and responsible service guidelines Assist with opening, closing, and side work duties Communicate effectively with servers, kitchen staff, managers, and fellow bartenders to ensure smooth service. QualificationsQualifications Previous bartending experience in a high-volume or upscale environment preferred Strong working knowledge of cocktails, wine, beer, and spirits Ability to multitask and remain composed during busy service periods Experience with batching, prep work, and service well operations preferred Excellent communication and guest service skills Team-oriented mindset with strong attention to detail Ability to stand for extended periods and lift up to 40 lbs Flexible schedule, including nights, weekends, and holidays Must meet all state and local alcohol service requirements Preferred Traits Passion for hospitality and beverage culture Strong sense of urgency and organization Positive attitude and dependable work ethic Ability to adapt quickly in a fast-moving environment Wine knowledge and cocktail creativity are a plus