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Line Cook

Fork In The Road Inc.
Posted 4 days ago, valid for 16 days
Location

Kingman, AZ 86402, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The job requires a cook to prepare all sauté items according to menu expectations and standards.
  • Responsibilities include assisting with grill and fry duties, ensuring proper timing and consistency, and presenting food for front-of-house delivery.
  • The position also involves stocking and re-stocking hot line items and maintaining cleanliness in the kitchen area.
  • Candidates should have at least 2 years of cooking experience in a similar environment.
  • The salary for this position is $40,000 per year.

DUTIES/RESPONSIBILITIES:

- COOK ALL SAUTE ITEMS TO MENU EXPECTATIONS AND STANDARDS.

- COMPLETE OR ASSIST WITH GRILL AND FRY DUTIES AS APPLICABLE.

- ENSURE PROPER TIMING AND CONSISTENCY BY COMMUNICATING WITH GRILL AND FRY AS APPLICABLE.

- PRESENT FOOD IN WINDOW FOR FOH DELIVERY MAINTAINING THE HIGHEST STANDARDS AND CONSISTENCY AT ALL TIMES.


AM SPECIFIC DUITES/RESPONSIBILITIES

- STOCK/RE-STOCK HOT LINE ITEMS AS APPLICABLE/MAKE SURE ALL ITEMS ARE LABELED


PM SPECIFIC DUTIES/RESPONSIBILITIES

- STOCK/RE-STOCK HOT LINE ITEMS AS APPLICABLE/MAKE SURE ALL ITEMS ARE LABELED

- CHECK FOIL UNDER SAUTE AND SALIMANDOR AND CHANGE AS NEEDED.

- PULL SAUTE BLOCKS AND SOAK ONCE WEEKLY. HALF ON ONE DAY, HALF THE NEXT.

- COMPLETE REMAINING DAILY/WEEKLY CLEANING AND MAINTENANCE. REFERENCE CLEANING AND MAINTENANCE SCHEDULE IF NEEDED.




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