Line Cook

Fork In The Road Inc.

Posted a day ago, valid for 17 days

Kingman, AZ, US

Competitive

Full Time

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Sonic Summary

The job requires a cook to prepare all sauté items according to menu expectations and standards.
Candidates should assist with grill and fry duties as necessary, ensuring proper timing and consistency through effective communication.
Food must be presented in the window for front-of-house delivery while maintaining high standards and consistency.
The position involves stocking and re-stocking hot line items, ensuring all items are labeled, and performing weekly cleaning and maintenance tasks.
The role requires at least 2 years of experience in a similar position, with a salary of $40,000 per year.

DUTIES/RESPONSIBILITIES:

- COOK ALL SAUTE ITEMS TO MENU EXPECTATIONS AND STANDARDS.

- COMPLETE OR ASSIST WITH GRILL AND FRY DUTIES AS APPLICABLE.

- ENSURE PROPER TIMING AND CONSISTENCY BY COMMUNICATING WITH GRILL AND FRY AS APPLICABLE.

- PRESENT FOOD IN WINDOW FOR FOH DELIVERY MAINTAINING THE HIGHEST STANDARDS AND CONSISTENCY AT ALL TIMES.

AM SPECIFIC DUITES/RESPONSIBILITIES

- STOCK/RE-STOCK HOT LINE ITEMS AS APPLICABLE/MAKE SURE ALL ITEMS ARE LABELED

PM SPECIFIC DUTIES/RESPONSIBILITIES

- STOCK/RE-STOCK HOT LINE ITEMS AS APPLICABLE/MAKE SURE ALL ITEMS ARE LABELED

- CHECK FOIL UNDER SAUTE AND SALIMANDOR AND CHANGE AS NEEDED.

- PULL SAUTE BLOCKS AND SOAK ONCE WEEKLY. HALF ON ONE DAY, HALF THE NEXT.

- COMPLETE REMAINING DAILY/WEEKLY CLEANING AND MAINTENANCE. REFERENCE CLEANING AND MAINTENANCE SCHEDULE IF NEEDED.

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