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Shift Lead - Closing Shift

P. Terry's Burger Stand
Posted 21 hours ago, valid for a month
Location

Kyle, TX, US

Salary

$16 - $18 per hour

Contract type

Full Time

Paid Time Off

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Sonic Summary

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  • P. Terry's is seeking talented Managers/Shift Leaders for their Closing Shift, with part-time and full-time positions available.
  • The pay range is $16 to $22 per hour, depending on experience and certification level, with a requirement of at least 1 year of restaurant experience.
  • Candidates should be committed to providing exceptional guest experiences and thrive in a high-energy, high-volume environment.
  • Responsibilities include overseeing the stand in the absence of the GM, managing inventory, ensuring cleanliness, and promoting teamwork.
  • P. Terry's offers competitive wages, quick raises, unique benefits like a Christmas bonus and free shift meals, and opportunities for advancement.
 [.      ]LOCATION
PART-TIME and FULL-TIME POSITIONS AVAILABLE
Pay Range -  $16 /hour to $ 22 /hour - depending on experience and certification level


P. TERRY'S, , is looking for talented Managers/Shift Leaders for our Closing Shift who are committed to providing a best-in-class guest experience, are Crew Member focused, and passionate about service the healthiest and highest quality food and drinks of any fast food restaurant in Texas. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Managers/ Shift Leaders can lead in both the Back of the House (BOH) and Front of the House (FOH).

P. Terry's Perks and Benefits

  • Competitive hourly wage, with quick raises and opportunities to move up. 
  • Unique benefits - a Christmas bonus for every employee, interest-free loans, a cake on your birthday, free shift meals, and more. 
  • Advancement and educational opportunities at every level of our business, so that our employees can succeed with us and in their careers beyond.
  • Benefits and Paid Time Off for full-time employees.
Responsibilities

  • Being responsible and in charge of the stand while the GM is not present.
  • Count Inventory.
  • Do deposits and count the drawers.
  • Have all positions cleaned and closed down.
  • Make sure the stand is locked and safe.
  • Supporting the team and jumping in where needed, creating a positive and proactive atmosphere, while having each other’s back.
  • Focus on great customer service, treating our guests like family.
  • Maintaining cleanliness of the restaurant.
Requirements:

  • Managers serve safe (we can provide for you if needed)
  • 1 year of restaurant experience
  • Ability to promote teamwork and develop and support others
  • Ability to lift 35-50lbs.
  • Ability to lift, reach and bend over for product.

Great growth opportunities...everyone has a chance to be what they want to be!



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