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Cook or Baker, 1.0

Franciscan Alliance, Inc.
Posted a day ago, valid for a month
Location

Lafayette, IN, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Cook/Baker position at Franciscan Health Lafayette East Campus involves preparing high-quality food for patients, staff, and visitors while adhering to regulatory standards.
  • Candidates should have a preferred high school diploma or GED, with 2 years of institutional cooking experience and 1 year in food service or cooking being preferred.
  • Food Handler Certification - ServSafe is required in Illinois and preferred in Indiana for this role.
  • The job does not require travel and emphasizes safe food handling and quality standards in food preparation.
  • Salary details are not explicitly mentioned, but the position is part of a comprehensive benefits offering from Franciscan Health.

Franciscan Health Lafayette East Campus

1701 S Creasy Ln Lafayette, Indiana 47905

The Cook/Baker is a crucial role within Franciscan, responsible for preparing high-quality foods for patients, staff, special events, and visitors. This responsibility upholds the standard practices and procedures in accordance with regulatory agency requirements.
 
WHO WE ARE
Franciscan Health is a leading healthcare organization dedicated to providing exceptional patient care and promoting health and wellness in our community. Our mission is to ensure that every patient receives the highest quality of care through innovation, compassion, and excellence. With 11 ministries and access points across Indiana and Illinois, Franciscan Health is one of the largest Catholic health care systems in the Midwest. Franciscan Health takes pride in hiring coworkers who provide compassionate, comprehensive care for our patients and the communities we serve.

WHAT YOU CAN EXPECT

  • Label and date food products according to established procedures.
  • Meet schedules and time requirements for food preparation.
  • Practice safe food handling techniques.
  • Ensure food products meet quality standards for taste and appearance.
  • Ensure proper usage of kitchen equipment including combo-ovens, slicers, steamers, and mixers.
  • Follow production sheets to ensure correct quantities are made and available to all service areas.
  • Follow sanitation guidelines of federal, state, and HFAP regulatory agencies


QUALIFICATIONS

  • Preferred High School Diploma/GED
  • 2 years Institutional Cooking Preferred
  • 1 year Food Service and/or Cooking Preferred
  • Food Handler Certification - ServSafe Required in Illinois
  • Food Handler Certification - ServSafe Preferred in Indiana

TRAVEL IS REQUIRED:

Never or Rarely

EQUAL OPPORTUNITY EMPLOYER

It is the policy of Franciscan Alliance to provide equal employment to its employees and qualified applicants for employment as otherwise required by an applicable local, state or Federal law.

Franciscan Alliance reserves a Right of Conscience objection in the event local, state or Federal ordinances that violate its values and the free exercise of its religious rights.

Franciscan Alliance is committed to equal employment opportunity.

Franciscan provides eligible employees with comprehensive benefit offerings. Find an overview on the benefit section of our career site, jobs.franciscanhealth.org. 




Learn more about this Employer on their Career Site

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By applying, a Franciscan Alliance, Inc. account will be created for you. Franciscan Alliance, Inc.'s Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.