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Sushi Chef

YUZU LAGUNA LLC
Posted 2 months ago, valid for 20 days
Location

Laguna Beach, CA 92652, US

Salary

$18 per hour

Contract type

Part Time

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Sonic Summary

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  • Yuzu Japanese Sushi Bar in Laguna Beach, CA is seeking a skilled Sushi Chef for both full-time and part-time positions.
  • The starting pay is $18.00 per hour, plus tips, depending on experience and qualifications.
  • Candidates should have previous experience as a Sushi Chef or Sushi Cook, along with knowledge of sushi preparation techniques and seafood handling.
  • Weekend and holiday availability is required, and applicants must possess a Food Handler Card or be able to obtain one before starting.
  • Join a supportive team environment that offers flexible scheduling and opportunities for growth and advancement.
Benefits:
  • 401(k) matching

Sushi Chef

Location: Yuzu Laguna Beach – Laguna Beach, CA

Job Type

  • Full-Time or Part-Time

  • Weekend and holiday availability required

Pay

Starting at $18.00 per hour, plus tips (where applicable), based on experience and qualifications.

About Us

Yuzu Japanese Sushi Bar is a fast-paced, quality-driven restaurant committed to serving fresh, authentic Japanese cuisine while providing exceptional hospitality. We are looking for a skilled, reliable, and team-oriented Sushi Chef who takes pride in preparing high-quality sushi and maintaining the highest food safety standards.

Responsibilities

  • Prepare sushi, sashimi, nigiri, specialty rolls, and other Japanese dishes according to restaurant standards.

  • Ensure all food is prepared consistently with excellent presentation.

  • Maintain freshness and quality of all seafood and ingredients.

  • Follow recipes, portioning, and food safety procedures.

  • Keep the sushi station clean, organized, and fully stocked throughout each shift.

  • Assist with daily prep work and inventory as needed.

  • Communicate effectively with the kitchen and front-of-house team.

  • Maintain a clean and sanitary work environment in compliance with health department regulations.

  • Work efficiently during busy service periods while maintaining quality.

Qualifications

  • Previous experience as a Sushi Chef or Sushi Cook preferred.

  • Knowledge of sushi preparation techniques, knife skills, and seafood handling.

  • Ability to work in a fast-paced environment.

  • Strong attention to detail and commitment to quality.

  • Reliable, punctual, and professional.

  • Positive attitude and willingness to work as part of a team.

  • Food Handler Card required (or ability to obtain one before starting).

What We Offer

  • Competitive pay

  • Flexible scheduling

  • Supportive team environment

  • Opportunities for growth and advancement

  • Employee meal during scheduled shifts (per company policy)

Schedule

  • Day shift

  • Evening shift

  • Weekends

  • Holidays

Apply Today!

If you are passionate about sushi, enjoy working in a team environment, and take pride in delivering exceptional food, we'd love to hear from you. Apply today and become part of the Yuzu Japanese Sushi Bar team!




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