What will I be doing?

The Food & Beverage Manager oversees daily F&B and retail gift shop operations to ensure exceptional guest and owner experiences. This role ensures all team members follow food quality, sanitation, safety, and resort policies while supporting operational, financial, and service goals.

Here's why you'll love it here! -We offer an excellent benefits package to our full-time Team Members that include:

Salary range: $85,000-$95,000 per year
Medical, Dental, and Vision insurance from Day One
Financial Wellness - 401k plan with company match, Life insurance, Company stock purchase program
HGV provides access to outstanding Team Member benefits, discount travel programs and much more! Join HGV to access these premier benefit programs today!
Generous Paid Time Off Program
Paid Sick Days
Team Member Recognition and numerous learning and advancement opportunities
and more!

. HGV was awarded four out of five stars for fostering a culture of work-life balance and family-friendly benefits, and is one of Newsweek's "America's Greatest Workplaces for Parents & Families." Over the past 30 years, the highest honor we’ve received is the continued loyalty of our Owners, Members and Guests. We’ve also earned accolades for the remarkable work of our dedicated Team Members throughout our resorts, call centers and corporate offices.

Additional Responsibilities:

Oversee daily F&B operations, ensuring food quality, safety, sanitation, and service standards are met.
Train, coach, and support team members while maintaining compliance with company policies.
Achieve operational, financial, and guest satisfaction goals through effective forecasting, budgeting, and labor control.
Assist with resolving guest concerns and addressing staffing, inventory, and supply challenges.
Support the GM with capital projects and operational improvement planning.
Coordinate with other departments, including the Front Desk, to align staffing and inventory needs with occupancy.
Ensure accurate shift closings, checklists, and daily procedures are completed.
Contribute to menu development and F&B marketing initiatives.
Manage retail gift shop operations, including purchasing, merchandising, scheduling, and inventory.
Perform other related duties as assigned.

Learn more about this Employer on their Career Site

Director Food & Beverage