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Outdoor Grill Cook

LV Food Trucks
Posted 3 months ago, valid for 16 days
Location

Las Vegas, Clark 89105, NV

Salary

$18 - $20 per hour

Contract type

Full Time

Employee Discounts

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Sonic Summary

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  • Project BBQ is seeking an outgoing Model Cook to join their team, focusing on grilling and customer interaction.
  • The position offers a salary of $15 per hour, with tips and additional benefits including a 401(k) and employee discounts.
  • Candidates should have previous food service or grilling experience, with a preference for those who can work independently and in a fast-paced environment.
  • The role requires flexibility to work all shifts, including holidays, nights, and weekends, while maintaining a clean and organized work area.
  • A Food Handlers Card is required, along with strong communication skills and the ability to engage with guests in a friendly manner.
Benefits:
  • Position includes tips
  • 401(k)
  • Employee discounts
Job Description:
Project BBQ is looking for an outgoing and energetic Model Cook to join our team! This role combines grilling, customer interaction, and brand representation. You’ll be cooking on an outdoor grill while engaging guests and creating a fun, welcoming atmosphere.

Responsibilities:
  • Prep, prepare workstation and cook food on an outdoor grill
  • Greet and interact with guests in a friendly, upbeat manner
  • Ring guest up in square completing transactions
  • Provide quick, high-quality serving skills to guest
  • Maintain a clean and organized grill/work area
  • Follow all food safety and health regulations
  • Represent the Project BBQ brand with a positive and professional attitude
  • Assist with additional tasks as needed
  • Breaking down the grill at the end of your shift and cleaning work station
Requirements:
  • Comfortable working outdoors in 4 seasons weather
  • Standing for extended periods
  • Being able to tolerate loud concerts going on
  • Able to work independently without being told what to do
  • Strong communication and customer service skills
  • Reliable, punctual, and team-oriented
  • Ability to work in a fast-paced environment
  • Previous food service or grilling experience is a plus 
  • Must present a clean, polished, and professional appearance
  • Must be outgoing and like talking to guest
  • MUST be Flexible to work all shifts including holidays, nights & weekends.
LANGUAGE SKILLS: Ability to read and interpret documents in English, such as safety rules, operating and maintenance instructions and procedure manuals. Ability to read and communicate verbally in English.

FOOD HANDLERS CARD IS REQUIRED.



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