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Cook

Horizon Health and Rehabilitation Center
Posted 3 months ago, valid for 15 days
Location

Las Vegas, NV 89105, US

Salary

$16 - $19 per hour

Contract type

Full Time

Paid Time Off
Life Insurance
Disability Insurance
Tuition Reimbursement
Employee Assistance
Flexible Spending Account
Employee Discounts

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Sonic Summary

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  • We are seeking a PRN Cook to join our Dietary Team with a salary range of USD $16.00 - USD $19.00 per hour.
  • The position requires a minimum of 1 year of dietary experience in a hospital, skilled nursing care facility, or related medical facility.
  • Candidates must possess at least a High School Diploma or equivalent and hold a food handler’s permit.
  • Responsibilities include preparing food for regular and therapeutic diets, ensuring proper food temperatures, and maintaining adequate supplies.
  • Employees enjoy competitive wages along with a comprehensive benefits package for full-time team members.

Job Highlights

We Are Seeking a Full-Time Cook to Join Our Dietary Team! 

Position Type

Full-Time

Posted Salary Range

USD $16.00 - USD $19.00 /Hr.

Wage Commensuration

The wage range for this role takes into account the wide range of factors that are considered in making compensation decisions including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational needs.

Duties & Responsibilities

  • Prepare food for regular and therapeutic diets according to the planned menu, while utilizing standardized recipes to do so.
  • Ensure that food prepared is of proper quantity and in accordance with established time schedules.
  • Utilize correct portion control utensils during the preparation and duration of food service in order to ensure that the proper quantity of food is prepared.
  • Check and maintain proper food temperatures during food preparation and services, making sure to record those temperatures according to the established policy.
  • Ensure that an adequate supply of food, supplies, etc. are available at all times; reporting inadequate stock levels to the supervisor in a timely manner.

Qualifications & Requirements

  • Must possess at minimum a High School Diploma or equivalent (GED)
  • Must have, as a minimum, 1 year of dietary experience in a hospital, skilled nursing care facility, or other related medical facility.
  • Food handler’s permit required
  • Any combination of experience and training which provides the required skills, knowledge and abilities.
  • Must be able to speak, understand, and write fluently in English
  • Reliable transportation required

Benefits

All of our employees are valued and receive a competitive wage; full time team members are also offered a comprehensive benefit package which includes: 

  • Medical, Dental, Vision, Life and Disability Insurance/ Flexible Spending Accounts
  • Tuition Reimbursement & Nursing Loan Repayment Programs
  • PerkSpot - Local Deals and Weekly Perks Program
  • 401(k)
  • Paid Time Off Plan
  • New Pet Insurance Discount available
  • DailyPay option available! – Get your pay, when you need it.
  • Purchasing Power - online purchase/payroll deduction
  • Tickets at Work - entertainment ticket discounts
  • Employee Assistance Plan - easy-to-use services to help with everyday challenges of life (available for all employees and their families) 
  • Helping Friends Foundation - our employees’ hardship/crisis fund
  • Auto and Home Insurance - employee discount available – payroll deduction!
  • In-facility education programs and more!

EOE Statement

Drug Free, Smoke-Free work place. Equal Opportunity Employer, including disability/vets




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By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.