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Porter - Kitchen Stewards

Wynn Resorts
Posted 7 days ago, valid for 19 days
Location

Las Vegas, NV, US

Salary

Competitive

Contract type

Part Time

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Sonic Summary

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  • The Porter position involves cleaning various cooking devices and maintaining the sanitation of the work area in compliance with Health Department standards.
  • Candidates should possess the ability to communicate in English and are preferred to have previous experience in kitchen stewarding or related physically demanding roles.
  • The role requires physical stamina, including the ability to lift up to 50 lbs and push/pull up to 400 lbs, while using industrial strength chemicals and heavy machinery.
  • Candidates must be at least 18 years old and are expected to adhere to company standards while being prompt and prepared for shifts.
  • The salary for this position is not specified, but candidates should be aware that it is a non-exempt role with steady extra hours available.

Job Description

As Porter your role will include:

  • The Porter is responsible for cleaning all cooking devices such as stoves, grills, ovens, broilers, burner tops, steamer ovens, kettle-braisers, hood panels, deep fryers, dishwasher machines, stainless steel counters, drains, etc.
  • The Porter is responsible for washing, cleaning, and polishing equipment to ensure it is ready for use.
  • Responsible for sorting and cleaning dishes, silverware, glasses, utensils, and assorted items as well as washing pots and pans.
  • Maintaining the cleanliness and sanitation of work area and equipment in accordance with the Health Department standards, and any other duties as assigned by Department Management.
  • Responsible for bio-hazard cleanup.
  • Candidate is expected to be prompt, present, and prepared for all scheduled shifts and adhere to all company/departmental standards.
  • Candidates are responsible for performing all duties associated with Porter and Kitchen Worker positions.

Qualifications

  • Candidate must be able to communicate in English, both in written and oral form.
  • Previous experience in kitchen stewarding or in another physically demanding profession preferred, but not required.
  • Previous experience as a stove cleaner in a high volume establishment preferred, but not required.
  • Requires the ability to work consistently with industrial strength chemicals, and within a team environment.
  • Must have the ability to multi-task and work in a fast paced and stressful environment with prolonged walking/standing.
  • Must have the ability to lift up to 50 lbs. at a time, push/pull up to 400 lbs. at a time; and handle heavy machinery such as pallet jacks, tuggers, fork lifts, etc.
  • Candidate is required to use Personal Protection Equipment.
  • Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
  • Candidates must be at least 18 years of age.

Additional Information

Wynn Resorts is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Wynn Resorts does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

  • FLSA Status: Non-Exempt
  • Division: 22700 - F&B
  • Career Areas: Food & Beverage
  • Status: Steady Extra



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    By applying, a Wynn Resorts account will be created for you. Wynn Resorts's Privacy Policy and Terms & Conditions will apply.

    SonicJobs' Terms & Conditions and Privacy Policy also apply.