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Food Runner

MCBCO BREWERY LLC
Posted 5 days ago, valid for 22 days
Location

Lenexa, KS, US

Salary

$12 - $22 per hour

Contract type

Full Time

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Sonic Summary

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  • The job located in Lenexa, KS offers a salary range of $12.00 to $22.00 per hour.
  • Candidates are preferred to have prior experience in a fast-paced restaurant or customer service role, although it is not required.
  • Key responsibilities include expediting food delivery, maintaining table cleanliness, and engaging with guests professionally.
  • The role requires physical stamina, strong communication skills, attention to detail, and effective time management in a high-energy environment.
  • Customer focus and a friendly demeanor are essential for contributing to an exceptional dining experience.

Job DetailsJob Location: LENEXA, KS 66219Salary Range: $12.00 - $22.00 HourlyJob Description: Order Delivery: Expedite and deliver food from the kitchen to guests in a timely and presentable manner, ensuring all orders are correct and meet presentation standards. Guest Interaction: Engage with guests professionally and warmly, answering basic questions about the menu and addressing any immediate needs. Table Maintenance: Assist in keeping the dining area and service stations organized, clean, and stocked. Remove used dishes and refresh table settings quickly. Support Team Operations: Act as a liaison between the kitchen and serving staff to coordinate order timing, support servers during peak times, and maintain an efficient service flow. Quality Control: Perform final checks on food items before they reach guests, ensuring all specifications, modifications, and presentation requirements are met. Safety and Cleanliness: Follow health and safety regulations in all tasks, keeping high cleanliness standards in all work areas. QualificationsJob Qualifications: Experience: Prior experience in a fast-paced restaurant or customer service role is preferred but not required. Physical Stamina: Ability to stand, walk, and lift items (up to 30 lbs) for extended periods. Teamwork: Strong communication skills with a collaborative mindset, able to work seamlessly with kitchen and serving staff. Attention to Detail: Ensures accurate orders and table setups, maintaining a clean and organized workspace. Time Management: Ability to handle multiple tasks simultaneously in a high-energy environment. Customer Focused: Demonstrates a friendly, approachable demeanor, eager to contribute to an exceptional dining experience.




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