Maintenance Technician

Join our team and play a critical role in keeping production running safely, efficiently, and at the highest quality standards.

What You’ll Do:

• Troubleshoot and repair mechanical, electrical, pneumatic, and hydraulic systems
• Maintain and support high-speed production and baking equipment
• Perform preventive and predictive maintenance (PM/PdM)
• Troubleshoot PLCs (no programming required)
• Repair/install VFDs and calibrate instrumentation
• Support changeovers and minimize downtime
• Use CMMS (PLEX preferred) to document maintenance activity
• Partner with Production and QA to ensure safety and quality standards

Food Safety & Quality:

Safety is first. Quality is second. Always.

• Follow SQF, GMP, HACCP, and SOP standards
• Report and address food safety or quality issues immediately
• Maintain an audit-ready production floor daily

What We’re Looking For:

• 4 years or more of industrial maintenance experience (food manufacturing preferred)
• 4 years of electrical troubleshooting experience required
• Strong troubleshooting and problem-solving skills
• Ability to read schematics and technical documents
• Comfortable working overtime and weekends as needed
• Dependable with strong attendance and a team-first mindset

Benefits & Perks

We value the hard work of our maintenance team and offer a competitive benefits package:

• Medical Insurance
• Dental Insurance
• Vision Insurance
• 401(k) Retirement Plan
• Paid Time Off
• Opportunities for overtime
• Career growth and advancement opportunities

Physical Requirements

• Lift up to 70lbs
• Work on your feet in hot/cold manufacturing conditions
• Follow PPE, LOTO, and OSHA safety standards

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Referral program
• Vision insurance

Schedule:

• Day & Night Shift
• Monday to Friday
• 2-2-3 day work schedule
• 12 hour shifts
• Overtime
• Weekends as needed