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Carriage Glen - Chef

Transforming Age
Posted 2 days ago, valid for 18 days
Location

Lincoln, NE, US

Salary

$28 per hour

Contract type

Full Time

Paid Time Off

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Sonic Summary

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  • This Chef position at Carriage Glen in Lincoln, NE starts at $28.00 per hour and includes excellent benefits such as Medical, Vision, Dental, and a 401(k) plan with matching.
  • Carriage Glen is an upscale 55+ Independent Living Community that is part of the Transforming Age network, focused on providing exceptional care for residents and team members.
  • Candidates should have 1-2 years of prior experience as a cook, sous chef, or grill cook, and must be at least 18 years old.
  • The role involves preparing high-quality food while adhering to dietary restrictions, maintaining kitchen safety, and working flexible hours as needed.
  • Successful applicants will need to complete a background check and may be required to have CPR and first aid training, as well as a recognized food safety course.

Location:

1

Carriage Glen

1

7005 Shamrock Road

11

Lincoln NE 68506

1

This role starts at $28.00 per hour, and offers fantastic benefits including Medical, Vision, Dental, 401(k) with matching, generous PTO, and so much more!

Carriage Glen is a beautiful, upscale 55+ Independent Living Community located in Lincoln’, NE! As part of the Transforming Age network of communities and affiliates, we are continuously expanding our amenities and offerings to take the best care of our residents, and team! We have a fantastic opportunity for a Chef to find meaningful, purpose driven work in an environment that values you!

Learn more about us at https://transformingage.org/community/carriage-glen/ and find your happy place with us!

Our Chefs:

  • Prepare assigned stations for shift.
  • Under direction of lead cook/sous chef, prepare individual components of various entrees and food items, adhering to the individual dietary restrictions of residents.
  • Maintain kitchen food safety and sanitary food handling in compliance with State, Federal,  and DSHS regulations.
  • Perform other duties as assigned 

What you need to succeed!

  • At least 18 years of age.
  • Prior experience as a cook/sous chef/grill cook (1-2 years preferred).
  • Ability to prepare high quality food for our residents.
  • Flexibility with schedule may be required, with the occasional need to work Saturdays/Sundays, and other days/shifts as needed.
  • Ability to maintain professional relationships with food and equipment venders as needed.
  • Excellent interpersonal and communication skills and the ability to work with staff and residents.
  • Ability to prepare therapeutic/modified diets.
  • CPR and first aid training may be required per state/local guidelines.
  • Successful completion of recognized food safety course, as required by state/local guidelines.
  • Completion of background check, drug screen, and/or pre-employment tasks such as fingerprint and physical may be required in certain locations state/local requirements.

Physical Requirements

  • The ability to push/pull/carry up to 30lbs



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By applying, a Transforming Age account will be created for you. Transforming Age's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.