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Host/Hostess

The Inn at Cedar Falls Inc
Posted 4 months ago, valid for a month
Location

Logan, Hocking County 43138, OH

Salary

$12.25 per hour

Contract type

Full Time

Health Insurance
Paid Time Off
Employee Discounts

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Sonic Summary

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  • The Host/Hostess position at Kindred Spirits Restaurant requires a warm and welcoming demeanor to create an exceptional dining experience for guests.
  • Candidates should have at least 1 year of experience in a similar role and will be compensated with a competitive salary based on their experience.
  • Key responsibilities include managing guest relations, reservations, and supporting the service team during busy periods.
  • The role offers benefits such as health insurance eligibility after 90 days, paid time off, and employee discounts.
  • Flexible scheduling is required, including availability on weekends and holidays, in a fast-paced restaurant environment.
Benefits:
  • Bonus based on performance
  • Employee discounts
  • Flexible schedule
Position Overview
The Host/Hostess serves as the first point of contact for guests dining at Kindred Spirits Restaurant, creating a warm and welcoming atmosphere that sets the tone for an exceptional dining experience. This role is essential in managing the flow of restaurant operations while ensuring guest satisfaction from arrival to departure.

Key Responsibilities

 Guest Relations & Service 
  • Warmly welcome guests as they arrive at the restaurant 
  • Provide a positive first impression that reflects the hospitality standards of The Inn & Spa at Cedar Falls 
  • Escort guests to their tables and provide menus
  • Estimate wait times accurately and communicate them clearly to guests 
  • Thank guests when they exit and welcome them to return 

Reservation & Seating Management 
  • Manage reservations and seating charts effectively
  • Coordinate table assignments to optimize restaurant flow
  • Monitor table availability and communicate updates to guests 
 Team Communication & Support 
  •  Communicate with servers about table availability and guest needs 
  •  Coordinate with kitchen staff regarding walk-ins and add-ons 
  •  Assist with running food when requested 
  •  Support servers during busy periods as needed Operational Duties 
  •  Perform assigned side work to maintain restaurant standards 
  •  Clean and maintain menus in presentable condition 
  •  Assist with general restaurant cleanliness and organization 
  •  Any other tasks or responsibilities deemed necessary by management or ownership 
 Benefits 
  • Competitive salary based on experience 
  • Health insurance eligibility after 90 days 
  • Paid time off 
  • Employee discounts 
  • Professional development opportunities 

Work Environment
  • Fast-paced restaurant environment 
  • Interaction with guests, kitchen staff, and service team 
  • Weekend and holiday availability required 
  • Flexible scheduling including evenings 



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