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Hospitality Specialist - 1

Calif Chicken Cafe
Posted 11 days ago, valid for 19 days
Location

Los Angeles, CA, US

Salary

$20.5 per hour

Contract type

Part Time

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Sonic Summary

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  • The California Chicken Cafe in DTLA, Los Angeles, is hiring for hospitality positions with a starting wage of $20.50 per hour.
  • Candidates must be 18 years or older and ideally have at least 1 year of previous restaurant experience.
  • Responsibilities include providing exceptional service, taking guest orders, and maintaining a clean restaurant environment.
  • Employees will benefit from free meals during shifts, a 50% discount on takeout, and opportunities for incremental pay increases.
  • Flexible scheduling and leadership opportunities are also available, along with medical and retirement benefits for eligible employees.

Job DetailsJob Location: Calif Chicken Cafe - DTLA - LOS ANGELES, CA 90014Job Category: HospitalityWage Starting at $20.50/hour   Department Hospitality   Reports to Assistant General Manager   Terms of Employment Full Time or Part Time    Overall Responsibilities Provide exceptional hospitality and service that turns a customer into a California Chicken Café raving fan.   Key Areas of Responsibilities Maintain a positive and friendly work environment while adhering and applying the company’s core values Deliver exceptional hospitality to our guests Take guest orders and handle payments using the POS system Direct, greet and assist guests in the Drive-Up Service as well as deliver food to guests’ vehicles Greet guests with moments of humanity upon arrival Maintain a clean, sanitized, and properly stocked restaurant  Strong communication regarding any issues with food quality, equipment, and work environment Read and adhere to all company policies and procedures Other duties as assigned QualificationsQualifications Must be 18 years of age or older Must attend and pass California Chicken Café Road to Success class within first month of hire 1+ years of previous restaurant experience preferred Speak, read, and write English fluently Passionate about food and hospitality Friendly, upbeat, and cooperative Must pass Food Handler course and test in compliance with CA state law requirements Must be authorized to work in the United States   Physical Requirements Perform duties that require standing, walking, reaching, bending, stooping, wiping, twisting, climbing, lifting/carrying (up to 25 lbs. individually), constant gripping/grasping, and moving throughout the restaurant for 4-10 hours per shift, up to 6 shifts per week   Work Conditions Hours will vary in accordance with business necessity, including early morning, late evenings, weekends and/or holidays. Exposure to cleaning chemicals, noise, steam, and smoke. Works with hot, cold, and hazardous equipment typical of a restaurant kitchen   Benefits Free meal during the working shift 50% discount on takeout and catering Competitive wages - Earn more when you learn more Wage structure includes incremental pay increases at key employment milestones Leadership opportunities – We value promoting from within the team Flexible schedule Referral program Medical, Dental and Vision Insurance available for eligible employees 401k with company match for eligible employees




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