Our Production Relief Operator for this position can make up to $24.96 per hour
Perform proficiently in different aspects of multiple plant duties. Provide relief in jobs and learn duties of production, packaging, sanitation, and other roles assigned.
JOB DUTIES AND RESPONSIBILITIES
· Perform a variety of line duties within the manufacturing environment to include highly skilled / senior-level processing, machine operator, and/or break relief operator jobs (e.g., Receiver, Blend/Filler/CIP/Retort/ Evaporator/Pasteurizer operators). This may include troubleshooting and performing minor maintenance repairs
· Review process data and equipment performance data to improve quality, throughput, and troubleshoot
· Assist with training efforts in functional area as needed
· Review charts, screens, quality check sheets, and specifications that are in both hard copy and electronic format
· Engage in problem solving to assist in improving production, safety, quality, and yields
· Ensure operational efficiencies by positioning work, setting up of jobs, adjusting and operating equipment for proper functions and manufacturing of product
· Perform quality monitoring of statistical information and report on variations to supervisor and lab
· Inspect and identify any issues and perform preventative maintenance when needed
· Report any food safety and food quality related issues to management immediately
· Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
· Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
· The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required
- High school diploma or equivalent preferred
- 2 to 4 years of manufacturing/production experience needed, preferably in the dairy or consumer goods industry
- Certification and/or License – may be required during course of employment
KNOWLEDGE, SKILLS, AND ABILITIES
- Able to follow directions and carry out instructions
- Able to effectively work in a team environment
- Able to legibly write entries for record keeping
- Able to work in a fast-paced environment
- Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
- Must be able to read, write and speak English
An Equal Opportunity Employer including Disabled/Veterans
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