Join Our Team as an Assistant Manager at PR%F!
Villagio Hospitality Group is growing! We’re looking for Assistant Managers to help bring it to life! If you’re a hospitality-driven leader with experience in restaurant operations and a passion for delivering exceptional guest experiences, we want to hear from you.
Responsibilities:
- Support the General Manager in daily restaurant operations, ensuring smooth service and team efficiency.
- Assist with pre-opening setup, including small wares, equipment, and operational procedures.
- Lead by example, training and developing staff to maintain high service standards.
- Monitor guest satisfaction and address concerns promptly and professionally.
- Work closely with the culinary team to ensure quality and consistency in food and beverage offerings.
- Assist in managing inventory, scheduling, and cost controls to drive profitability.
- Ensure a clean, safe, and organized environment that adheres to health and safety standards.
Qualifications:
- Experience in restaurant management or supervisory roles in hospitality.
- Proven ability to lead and develop a team in a fast-paced environment.
- Strong communication and problem-solving skills.
- Ability to multitask, prioritize, and thrive under pressure.
- Knowledge of TOAST POS systems, inventory management, and operational procedures is a plus.
What We Offer:
- Competitive salary and performance-based incentives.
- 401(k) with employer matching.
- Health, dental, and vision insurance.
- Paid time off and employee discounts.
- Opportunities for growth and career advancement within Villagio Hospitality Group.
Be part of something extraordinary from the very beginning. Apply today to join the PR%F team and help shape the future of hospitality!
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