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Dietary Aide - Per Diem

St. Teresa Rehabilitation & Nursing Center
Posted 8 days ago, valid for 21 minutes
Location

Manchester, NH 03101, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • St. Teresa Rehabilitation and Nursing Center in Manchester, NH, is seeking a Per Diem Dietary Aide to join their Culinary Services team.
  • Candidates should preferably have a High School Diploma or GED, with food service experience being a plus, although on-the-job training is available.
  • The position involves serving meals, setting up dining areas, and ensuring proper food handling and cleanliness.
  • The center is recognized for its high-quality care and has a 5 Star Rating from the Centers for Medicare and Medicaid Services.
  • Salary details are not specified, but applicants are encouraged to apply regardless of race, color, religion, sex, or other personal characteristics.

Description

St. Teresa Rehabilitation and Nursing Center, in Manchester, NH is looking for a Per Diem Dietary Aide to join our Culinary Services team. Our team makes us a proud recipient of the Pinnacle Customer Service Experience Award for overall satisfaction.

Join our excellent team of professionals to help meet the nutritional needs of the people we serve. 


St. Teresa Rehabilitation and Nursing Center, in Manchester, NH, is a 51-bed skilled nursing facility offering short and long-term care in a warm, supportive atmosphere where residents are cared for according to their individual needs. We are proud to be a part of Catholic Charities New Hampshire’s continuum of care and to be recognized by the Centers for Medicare and Medicaid Services with a 5 Star Rating.


Dietary Aide Job Responsibilities;


• Assist in serving meals that are palatable, appetizing and on a timely basis in accordance with current menu, following time and temperature standards 

• Set up meal trays, food carts, dining room

• Serve food in accordance to current diet, texture and liquid consistency orders; follow established portion control procedures 

• Assist in checking resident meals or trays before distribution

• Deliver food carts, trays and other items to designated area

• Remove soiled carts and dishes from dining area upon completion of meal service

• Wash dishes, utensils, pots and pans; return clean items to proper storage areas and ensure that they are ready for use for next meal

Requirements


Requirements

 

· High School Diploma or GED preferred, or any combination of education, training and experience that demonstrates the ability to perform the duties of the position

· Food service experience preferred but on-the-job training is available


  All qualified applicants will receive consideration for employment without regard to race, color, religion, sex or national origin, marital or familial status, age or mental or physical handicap.   




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