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3rd Shift Case Packer

Great Lakes Cheese
Posted 8 days ago, valid for 19 days
Location

Manchester, TN 37355, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Case Packer position involves operating packaging equipment to prepare products according to customer specifications while adhering to safety and GMP policies.
  • Candidates should have a basic understanding of manufacturing processes and must be able to read production reports and perform basic math operations.
  • A high school diploma or GED is preferred, along with experience in MES and SAP systems; however, prior experience is not explicitly required.
  • The role requires physical capability to handle materials and stand for extended periods in a fast-paced environment, with product weights up to 50 lbs.
  • The salary for this position is competitive, but specific figures are not provided in the job description.

Job Overview

The Case Packer runs finished product packaging equipment to prepare products and packaging to meet customer specifications in compliance with company policy related to GMP's and Safety.

Job Responsibilities

• Maintain area, equipment, and personal sanitation.
• Prepare, weigh, carry, load, space product.
• Open and rework product.
• Operate case packer and case erector.
• Troubleshoot, clean, and maintain case packer.
• Perform product change over's utilizing the matrix.
• Review order specs and assemble boxes.
• Review order specs and pack boxes.
• Quality checks to assure product is packaged according to customer specifications on production sheet (price / label / packaging).
• Directly communicate to line personnel on order specs and quality issues.
• Palletize product.
• Disassembly and assembly of equipment.
• Sanitize lines when needed.
• Enter data on production reports.
• Communicate to line personnel on safety issues.
• Productive use of down time.
• All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
• All GLC employees are expected to produce and promote our products and services in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
• Other responsibilities as assigned by the manager.

Required Education and Experience

  • Basic understanding of manufacturing processes and related equipment.
  • Ability to make minor decisions based on standard practices.
  • Ability to read and prepare production reports and comprehend production worksheets.
  • Ability to add, subtract, multiply and divide.

Preferred Education and Experience

  • High School diploma or GED.
  • Ability to promote and model teamwork.
  • MES experience.
  • SAP experience.
  • Basic computer skills. 

Working Conditions

• Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
• Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
• Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
• Product weight: up to 50 lbs.
• Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.



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