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Team Member

Burger King
Posted 4 months ago, valid for 11 days
Location

Maple Shade, NJ 08052, US

Salary

$32,000 - $38,400 per year

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Contract type

Full Time

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Sonic Summary

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  • The position of Team Member at Burger King in Maple Shade, NJ, offers both full-time and part-time opportunities.
  • Candidates must be at least sixteen years old and are expected to provide exceptional guest service while maintaining operational standards.
  • Key responsibilities include greeting guests, processing orders, preparing food, and ensuring cleanliness throughout the restaurant.
  • The role requires prompt and regular attendance during assigned shifts and the ability to work in a fast-paced environment.
  • Salary details are not specified, but the position is suitable for entry-level candidates with no prior experience required.

Job DetailsJob Location: NJ - Maple Shade - BK 2557 - 08052 - Maple Shade, NJ 08052Position Type: Full-Time/Part-TimeEducation Level: NoneTravel Percentage: NegligibleJob Shift: AnyJob Category: Restaurant - Food ServiceThe Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team. Summary Of Essential Duties And Responsibilities: Greets guests with a smile while receiving orders and processing payments Prepares and packages food and drink products Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior Maintains health and safety standards in work areas Unloads and stocks inventory items as needed Prompt and regular attendance on assigned shifts Follows Burger King uniform and grooming standards and policies Qualifications Must be at least sixteen (16) years of age Comfortable working in a fast paced environment Ability to interact in a positive and professional manner with guests and coworkers Willingness to learn all areas of restaurant operations & work multiple stations Available to work evenings, weekends and holidays




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