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Food Service Worker

Management and Training Corporation
Posted 14 days ago, valid for 20 days
Location

Marion, OH, US

Salary

$20.61 per hour

Contract type

Full Time

Retirement Plan
Paid Time Off
Life Insurance
Employee Assistance

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Sonic Summary

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  • The position offers a pay rate of $20.61 per hour for a full-time role with 8-hour shifts.
  • Candidates should have at least one year of food service or related experience, with a preference for those who have completed ServSafe Certification.
  • The role involves supervising food preparation, maintaining kitchen equipment, and ensuring a safe and sanitary work environment for residents.
  • Additional responsibilities include providing security and custody of residents, as well as assisting with their health and safety needs.
  • Applicants must have a high school diploma or GED, U.S. citizenship, and a valid Ohio driver's license.

Pay: $20.61 per hour

Schedule: Full-Time, 8-hour shifts

Benefit package includes:

  • Medical, vision, and prescription drug benefits
  • Dental benefits
  • Life insurance
  • Accidental death and dismemberment insurance
  • Short-term and long-term disability benefits
  • 401(k) retirement plan
  • Employee assistance program
  • Paid time off (PTO)
  • Paid holidays
  • Bereavement leave
  • Civic duty and military leave 


Impact lives with Management & Training Corporation (MTC)! At the North Central Correctional Complex in Marion, Ohio, our foundation is based upon the philosophies of caring about others, giving back, and making a social impact. We provide a safe and secure working environment for our staff while helping an at-risk population receive the treatment necessary for success on their road back to a healthy, productive life.

Essential Duties:

  • Supervision of preparing and cooking the quantity of food required according to the menu and the number of residents
  • Maintain kitchen equipment in orderly, workable condition. Ensure the work area is safe, clean, and sanitary at all times through supervision of residents
  • Prepare foods as directed for special facility functions and visitors
  • Assist with the supervision of residents cleaning kitchen work areas following each meal
  • Supervise residents assigned to assist in the dining facility
  • Search for contraband and provide security
  • Provide custody and security of residents, including observation of residents
  • Read, review, and properly apply information found in residents’ records, which is related to the residents’ health and safety and to the security of the facility
  • Provide appropriate information to other personnel.

Qualifications:

  • Graduation from an accredited high school or equivalent (GED)
  • One (1) year of food service or related experience preferred
  • Must complete and maintain ServSafe Certification
  • U.S. Citizenship required
  • Valid driver’s license in the State of Ohio with an acceptable driving record, unless waived by management
  • Must successfully complete pre-service and in-service training requirements and pass an annual background check.
     
  • Management & Training Corporation (MTC) is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, veteran status, genetic information, national origin, or any other category protected by federal law. MTC participates in E-Verify. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process. If you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through customersupport@mtctrains.com or 801-693-2888.

Learn more about Management & Training Corporation here



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