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Food Service Worker

Wiley University
Posted a month ago, valid for 22 days
Location

Marshall, TX 75670, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Food Service Worker position at Wiley University in Marshall, TX, is a full-time role responsible for the efficient operation of the food service area.
  • Candidates are expected to have a high school diploma or equivalent, with previous experience in food service or hospitality preferred.
  • The role requires strong customer service skills, the ability to work as part of a team, and familiarity with food safety standards.
  • The position involves preparing and serving food, maintaining cleanliness, and providing exceptional service to students, faculty, and staff.
  • Salary information is not specified, but candidates should be prepared for flexible shifts, including evenings and weekends.

Job DetailsJob Location: MARSHALL, TX 75670Position Type: Full TimeJob Purpose: - The Food Service Worker at Wiley University is responsible for ensuring the efficient and smooth operation of the food service area, providing high-quality meals and exceptional service to students, faculty, and staff. This role is crucial in maintaining a clean, safe, and welcoming environment while adhering to all health and safety regulations. Key Responsibilities: - Prepare and serve food items according to established recipes and standards, ensuring quality and consistency. - Maintain cleanliness and sanitation of the food service area, including equipment, utensils, and workspaces. - Assist in the setup and breakdown of food service stations, ensuring all items are properly stocked and available. - Operate kitchen equipment safely and efficiently, following all operational guidelines. - Monitor food inventory levels and report shortages or discrepancies to the supervisor. - Provide excellent customer service, addressing any inquiries or concerns promptly and professionally. - Follow all health and safety regulations, including proper food handling, storage, and disposal procedures. - Collaborate with team members to ensure efficient and effective food service operations. - Participate in training sessions and meetings to stay informed about new policies, procedures, and menu changes. QualificationsRequired Education: - High school diploma or equivalent is preferred. Required Experience: - Previous experience in a food service or hospitality role is advantageous. - Experience in a fast-paced environment, preferably in a cafeteria or institutional setting, is desirable. - Familiarity with food safety standards and regulations is beneficial. Required Skills and Abilities: - Strong customer service skills with the ability to interact positively with students, staff, and visitors. - Ability to follow instructions and work effectively as part of a team. - Basic understanding of food preparation and presentation. - Good communication skills, both verbal and written. - Ability to maintain a clean and organized work environment. - Capability to stand for extended periods and perform physical tasks such as lifting and carrying. - Flexibility to work various shifts, including evenings and weekends, as needed.




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