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Dishwasher

Grounded Hospitality
Posted 5 months ago, valid for 12 days
Location

McMinnville, OR 97128, US

Salary

Competitive

Contract type

Full Time

Health Insurance
Paid Time Off
Life Insurance

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Sonic Summary

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  • Humble Spirit is a welcoming restaurant in McMinnville, Oregon, dedicated to serving delicious meals made from seasonal and sustainably sourced ingredients.
  • The dishwasher position involves maintaining a clean and efficient dish station, washing cookware, and ensuring sanitation standards are met in the kitchen.
  • Candidates should have previous restaurant or foodservice experience and must possess a State Food Handler’s License, along with the ability to lift up to 50 pounds.
  • The role requires flexibility and the ability to work under pressure, with benefits including PTO, health, vision, dental, and a 401(k) plan for qualifying employees.
  • Salary details are not specified, but interested applicants are encouraged to apply even if they do not meet every qualification.

Description

Grounded Table is a wine country restaurant and pub sharing food with heart in historic downtown McMinnville, Oregon. The light-filled space is warm and approachable, welcoming locals and tourists for casual meals and special celebrations. The restaurant menus draw inspiration from the seasons and thoughtfully sourced ingredients, many of which are from our Tabula Rasa Farms, and other provisioners using sustainable practices like regenerative farming and small-batch craft. Loving intention is at the heart of the dining experience, always celebrating the work of exceptional purveyors in the Willamette Valley and beyond. 


Grounded Table and its founding farm are part of The Ground, a collection of destinations and experiences rooted in a philosophy of conscious, loving hospitality in service to all species.


Job Summary: 

Help keep a high-performance restaurant humming by washing and stocking wares. Assist the kitchen and dining room team by keeping a tidy and efficient dish station. The dishwasher is responsible for maintaining sanitation standards in the kitchen and cleaning, organizing, and stocking cookware and serviceware in the kitchen and storage areas. 


Duties/Responsibilities: 

  • Washing china, glass, flatware, pots, pans, and cooking utensils 
  • Maintain the cleanliness and organization in the kitchen and of the cleaning supplies 
  • Remove trash, compost, and recycling to appropriate receptacles 

Requirements

Required Skills/Abilities:  

  • Must be flexible and able to work under pressure 
  • Necessary State Food Handler’s License(s) 
  • Position requires prolonged standing, bending, and lifting products and supplies weighing up to 50 pounds 

Education and Experience: 

  • Previous restaurant or foodservice experience preferred  

Benefits: Benefits include PTO, health, vision, dental, life insurance, 401(k) for qualifying employees.  


Employee perks: 20% discount at Ground entities (includes Source Farms, Humble Spirit, Grounded Body) 


About The Ground 

The Ground is a hospitality business based in beautiful Willamette Valley that exists to realize human potential in harmony with the planet. It is an evolving collection of experiences and destinations rooted in conscious, loving hospitality in service to all with a philosophy of belonging that comes to life through regenerative agriculture, food, accommodations, revitalizing wellness experiences, and engaging programs & events. 


The Ground is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. If you’re interested in this role, but your experience doesn’t align perfectly with every qualification in the job description, we still encourage you to apply. You may just be the right candidate for this or other roles at The Ground.




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