Purpose and Scope

The Manager - School Operations works under the direction of the Director II of Nutrition Operations and provides leadership, supervision, logistic support and financial responsibility for key nutrition services functions relating to school operations, central kitchen, and special programs to ensure business strategies and objectives are met.

Minimum Qualifications

Graduation from an accredited college or university with a Bachelor's degree in a relevant field or equivalent Plus an additional five (5) years related experience, or equivalent, for a total education/experience of 9 years.

Degree Equivalency Formula:

Bachelor's Degree= 4 years plus required years of experience.

Master's Degree= 2 years plus required years of experience. Where Master's degrees are required, years for Bachelor's Degrees must be included.

Additional Job Details

To receive full consideration, all interested candidates must submit a complete application through the Memphis-Shelby County Schools Careers website by 5:00 p.m. CST on August 14, 2026. Applications that are incomplete or submitted after the deadline will not be considered.

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