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Cook/Baker MC 1.0

Franciscan Alliance, Inc.
Posted 12 days ago, valid for 15 days
Location

Michigan City, IN 46360, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Cook/Baker position at Franciscan Health Michigan City Campus is essential for preparing high-quality food for patients, staff, and visitors.
  • Candidates should have a preferred high school diploma or GED and at least 2 years of institutional cooking experience or 1 year of food service and/or cooking experience.
  • The role requires adherence to food safety and sanitation guidelines in compliance with regulatory agency requirements.
  • Food Handler Certification - ServSafe is required in Illinois and preferred in Indiana for this position.
  • Salary details are not specified, but the position offers comprehensive benefits for eligible employees.

Franciscan Health Michigan City Campus

3500 Franciscan Way Michigan City, Indiana 46360

The Cook/Baker is a crucial role within Franciscan, responsible for preparing high-quality foods for patients, staff, special events, and visitors. This responsibility upholds the standard practices and procedures in accordance with regulatory agency requirements.
 
WHO WE ARE
Franciscan Health is a leading healthcare organization dedicated to providing exceptional patient care and promoting health and wellness in our community. Our mission is to ensure that every patient receives the highest quality of care through innovation, compassion, and excellence. With 12 ministries and access points across Indiana and Illinois, Franciscan Health is one of the largest Catholic health care systems in the Midwest. Franciscan Health takes pride in hiring coworkers who provide compassionate, comprehensive care for our patients and the communities we serve.

WHAT YOU CAN EXPECT

  • Label and date food products according to established procedures.
  • Meet schedules and time requirements for food preparation.
  • Practice safe food handling techniques.
  • Ensure food products meet quality standards for taste and appearance.
  • Ensure proper usage of kitchen equipment including combo-ovens, slicers, steamers, and mixers.
  • Follow production sheets to ensure correct quantities are made and available to all service areas.
  • Follow sanitation guidelines of federal, state, and HFAP regulatory agencies


QUALIFICATIONS

  • Preferred High School Diploma/GED
  • 2 years Institutional Cooking Preferred
  • 1 year Food Service and/or Cooking Preferred
  • Food Handler Certification - ServSafe Required in Illinois
  • Food Handler Certification - ServSafe Preferred in Indiana

TRAVEL IS REQUIRED:

EQUAL OPPORTUNITY EMPLOYER

It is the policy of Franciscan Alliance to provide equal employment to its employees and qualified applicants for employment as otherwise required by an applicable local, state or Federal law.

Franciscan Alliance reserves a Right of Conscience objection in the event local, state or Federal ordinances that violate its values and the free exercise of its religious rights.

Franciscan Alliance is committed to equal employment opportunity.

Franciscan provides eligible employees with comprehensive benefit offerings. Find an overview on the benefit section of our career site, jobs.franciscanhealth.org. 




Learn more about this Employer on their Career Site

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