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Restaurant Team Member

Taco John's - Paxton Keiser Enterprises
Posted 2 months ago, valid for 14 days
Location

Milbank, SD, US

Salary

$14 per hour

Contract type

Part Time

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Sonic Summary

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  • Taco John's Milbank is seeking enthusiastic and dependable full-time and part-time Team Members for various shifts, including AM and PM on weekdays and weekends.
  • The position offers a starting pay of $14.00 per hour, which may vary based on experience, along with a $500 sign-on bonus.
  • Candidates should possess excellent communication and customer service skills, with a willingness to learn and work in a fast-paced environment.
  • Responsibilities include taking customer orders, handling cash, ensuring customer satisfaction, and maintaining cleanliness in the restaurant.
  • Taco John's provides opportunities for advancement, training, insurance options, a 401K plan, tuition reimbursement, and a schedule that respects work/life balance.

NOW HIRING – TACO JOHN'S MILBANK! Taco John's Milbank is looking for enthusiastic, dependable, and friendly FULL-TIME and PART-TIME Team Members to join our team! AM and PM shifts are available on weekdays and weekends. Enjoy a $500 SIGN-ON BONUS!  If you're hardworking, customer-focused, and ready to be part of a great team, we want to hear from you!

Apply today and join the Taco John's team! 

Why you should join our team:

  • Excellent starting pay $14.00 (depends on experience)
  • $150 sign-on bonus
  • Insurance options
  • 401K
  • Tuition reimbursement
  • Referral bonus
  • Free uniforms
  • Opportunities for advancement
  • Training and development to be successful
  • A schedule that respects your work/life balance!

Requirements:

  • Excellent communication and customer service skills
  • Ability to work at a fast-pace
  • A willingness to learn and follow directions

Responsibilities:

  • Responsible for driving evening sales.
  • Front Counter / Drive-Thru: Taking customer orders, handling cash, ensuring customer satisfaction.
  • Kitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or recipe and menu item preparation.
  • Cleanliness of the restaurant is extremely important and it's a team effort, so you will also perform cleaning duties.



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