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53220, Milwaukee, WI
Line Cook/ Expo

Line Cook/ Expo

The Brass Tap - Greenfield

Posted 6 days ago, valid for 15 days

Milwaukee, WI 53220, US

Competitive

Part Time

Paid Time Off

Employee Discounts

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Sonic Summary

The Brass Tap is hiring for a part-time kitchen team member, requiring 20-25 hours of work per week, primarily on weekends.
The position involves responsibilities such as food prep, cooking, and plating menu items, with an emphasis on following safety and sanitation procedures.
Candidates must be at least 18 years old and able to work weekends, with a focus on maintaining a clean and organized kitchen environment.
This role offers a consistent schedule, vacation pay after one year, employee discounts, free uniforms, and paid time off.
While the salary is not explicitly stated, the position requires no prior experience, making it accessible to a wide range of applicants.

Benefits:

Consistent Schedule
Vacation Pay after 1 Year
Employee discounts
Free uniforms
Paid time off

Hablamos Espanol!

Hiring for Part Time, 20-25 hours per week. Friday, Saturday, and Sunday. We close at 7pm on Sundays! Opportunities for more hours during vacations/events!

This job is mostly "expo". Plating, wraps, flatbreads, salads, etc.

Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures.

Responsibilities

Follow food safety guidelines for cooking, cooling & storage
Follow safety and sanitation procedures
Follow recipe procedures
Keep equipment clean and organized
Complete duties without constant supervision

Requirements

Minimum age 18 or older, based on state and local requirement
Available to work weekend
Ability to read tickets, recipes, prep sheets, spec charts in English
Continuous standing, bending and lifting up to 60 pounds
Exposure to heat of equipment and kitchen environment

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