Montauk IGA- Full time Receiver

Position Overview:

As a Receiver you will be responsible for managing the receipt, inspection and processing of all incoming products in a grocery store setting.  You will be working with vendors to ensuring documentation is accurate and maintaining an organized inventory system.

RESPONSIBILITIES:

• Receiving and inspecting shipments, checking for accuracy, quality and conformity to purchase orders
• Documenting any discrepancies, damages, and or missing items and communicate with leadership to resolve issues
• Organizing received products ensuring they are stored properly based on commodity
• Updating inventory records within tracking systems to reflect accurate stock levels
• Conducting regular stock checks and updating inventory records
• Performing clerical duties such as data entry, filing and maintaining records such as purchase orders, inventory, deliveries etc
• Assisting in processing and fulfilling orders from various outlets or locations being serviced by the commissary
• Ensuring accuracy in order preparation and timely delivery of products
• Performing quality checks on received products and maintaining a high food quality level based on company specifications
• Maintaining a clean and organized work environment
• Communicating important information regarding orders, inventory and any other issues with the right leadership or parties
• Adhere to all company safety standards
• Perform other duties as assigned by leadership

Environment:

• Must be able to work in various temperatures

Schedule:

• Must have a flexible schedule to work weekdays, evenings weekends and holidays.
• Full time position 

Pay:

• $21.00-22.00 per hour depending on experience

Experience:

• Preferred: Zero  - One (0-1) year kitchen experience or relevant experience
• ServeSafe certification or comparable

Skills:

• Physical abilities: May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head; Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; walking on a variety of flooring such as concrete, tile, carpet etc
• Strong communication Skills: Ability to communicate clearly and effectively with peers and leaders on a daily basis
• Organizational Skills: Ability to fulfill customer orders in a timely manner; ability to prioritize and meet deadlines
• Working in a team based environment: Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality
• Quality: Maintain integrity and high standards of product handling from all perspectives
• Safety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift