Jackson Hole Mountain Resort

JOB DESCRIPTION

Position Title: F&B Lead Attendant

Classification: Seasonal Summer FT

FLSA Status: Non-exempt

At Jackson Hole Mountain Resort, adventure isn't just a word – it's a way of life. Our shared passion for the mountains drives us to seek new challenges and embrace the thrill of outdoor experiences together. We believe that pushing boundaries, both on and off the mountain, leads to growth and fulfillment.

Functions of Role:

Front and back of house work
Greeting and assisting customers
Explaining menu items
Serving food and beverages
Maintaining clean environment
Monitoring inventory
Organizing workplace
Entry into leadership roles

Benefits of position:

This is a catchall role in that you will be required to do a bit of everything within the restaurant environment. This means that each day could look slightly different than the one before.
Ski pass
Shift meal
Small team which creates for a family like work environment
High tips due to small team
F&B discounts
Health and wellness discounts
Retail discounts
Bike and ski tune and repair discounts

Are you the right fit? Below are some traits an exemplary candidate possesses.

Desire to learn leadership skills
Team player
Self starter
Flexible with work duties
Customer service skills
People oriented

AA/EEO STATEMENT

Jackson Hole Mountain Resort is an AA/EEO Employer committed to a drug free workplace.

Note: This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the job. Other duties, responsibilities and activities may change or be assigned at any time with or without notice.

Learn more about this Employer on their Career Site

F&B Lead Attendant - Summer Seasonal