Baker - Tim Hortons Gateway

Job DetailsJob Location: 574 - Tim Hortons - Westover, WV 26501BENEFITS: · Health Insurance · 401(K) Matching · Paid Time Off · Disability Insurance · Opportunities for Advancement · Part-time & Full-time availability   REPORTS TO: General Manager   Position Description: Prepare and maintain high quality baked food products based on standards Prepare and present food in an appetizing manner, with both taste and appearance Ensure adequate supply of baked goods and/or materials required in the baking area according to the fluctuations of demand with minimal waste including keeping inventories of all items used in the baking area Maintain a daily schedule of work to ensure all food is prepared for presentation at the specified time of demand Ensure completion of cleaning duties, temperature, and cleaning logs Ensure all opening duties are completed at the start of each shift (e.g., unlocking refrigerators and freezers upon arrival) Ensure all closing duties are completed at the end of each shift (e.g., turning off all ovens and hot holding units) Provide efficient service while maintaining excellent customer service Adhere to BFS and Franchise Policies and Procedures including Health and Safety Adhere to the BFS Employee Handbook Perform any other duties as assigned by a supervisor or manager Food Handlers Card is required. QualificationsREQUIRED SKILLS/EXPERIENCE: Tim Hortons experience is a strong asset Must be able to multi-task, work independently and as a team Must be reliable, dependable, and trustworthy Must have strong customer service skills Must be able to work flexible hours and shifts, including days, evenings, and weekends Must be available for early morning starts as it may be required First aid certification an asset Food handler’s certification an asset Perform such similar, comparable, or related duties as may be required or assigned.