Job DetailsJob Location: 3325 COUNTRY CLUB RD 500 - BIRMINGHAM, AL 35213Position Type: Full TimeJob Shift: Evening Shift The Country Club of Birmingham is a premier private club offering exceptional amenities, personalized service, and a welcoming atmosphere for our members and guests. From golf and racquets to fine dining and social events, we pride ourselves on delivering excellence in every experience. Essential Functions   Prepare food in accordance with club recipes and standards. Reports to Sous Chef Additional Responsibilities    Prepares all required items   Sets up service units with needed items   Serves items in accordance with established portions and presentation standards   Notifies Sous Chef of expected shortages   Ensures that assigned work areas and equipment are clean and sanitary   Assists the Sous Chef in maintaining security and safety in the kitchen   Maintains neat professional appearance and observes personal cleanliness rules at all times   Sets up, maintains and breaks down cook station   Adheres to state and local health and safety regulations   Covers, dates and neatly stores all leftover products that are re-usable   Maintains the highest sanitary standards   Assists with other duties as assigned by Sous Chef *The Country Club of Birmingham is an equal opportunity employer and is committed to creating a diverse and inclusive workplace for all employees.* QualificationsPosition Qualifications:  Be able to work a variable schedule Work well in a team setting Ability to stand, walk, and move around the kitchen for long periods of time Be organized and capable of multi-tasking Be able to perform all front office functions.
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