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3rd Shift Raw Pack Production Supervisor (Boar's Head Provisions Co., Inc.)

Boar's Head Brand
Posted 5 days ago, valid for 17 days
Location

New Castle, IN 47362, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • Boar's Head Provisions Co., Inc. is seeking a Production Supervisor to oversee daily operations within their department in New Castle, IN.
  • The role requires a high school diploma or equivalent, along with three to five years of related experience in the food industry, including at least two years in a supervisory position.
  • Key responsibilities include training lead associates, ensuring compliance with HACCP requirements, and maintaining inventory records.
  • Proficiency in Microsoft Office applications, HACCP certification, and knowledge of USDA regulations are necessary for this position.
  • The salary for this full-time role is competitive and commensurate with experience.

Hiring Company: 

Boar's Head Provisions Co., Inc.

Overview:

Reporting directly to the Department Manager, the Production Supervisor is responsible for the supervision of the daily operations within the assigned department. Duties include, but are not limited to ensuring that all lead associates are properly trained and have a full understanding of the processes they are involved in, record and inventory maintenance, meeting HACCP requirements, and planning and communication with other departments.

Job Description:

Responsibilities:

  • Communicate/Coordinate/Supervise department’s daily objectives.
  • Train lead persons in all job requirements including supervisory responsibilities.
  • Ensure that all employees in the department are trained and understand the process.
  • Confers with Management and employees on departmental problems, and recommends changes or work practices to improve department standards.
  • Compiles required reports.
  • Documents steps taken to resolve deficiencies.
  • Completes daily timesheets and scheduled time off for employees.
  • Ensures that employees adhere to company policies and work rules.
  • Conducts employee evaluations as scheduled.
  • Conducts disciplinary actions of department employees in coordination with the Human Resources Department.
  • Represents Department at company meetings, functions and/or activities.

Qualifications:

  • High School diploma, GED equivalency or knowledge within the food industry equivalent to such education
  • Three (3) to five (5) years related experience in food industry, with a minimum of two (2) in a supervisory role where responsibility was maintained to ensure employees are fully trained and have a complete understanding for the process in which they are functioning
  • Proficiency in Microsoft Office applications
  • HACCP certification
  • Knowledge of USDA regulations
  • Bilingual (English/Spanish)

Location:

New Castle, IN

Time Type:

Full time

Department:

Plant Management



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