CATERING MANAGER

Job DetailsJob Location: New Orleans , LA 70130Position Type: Full TimeSalary Range: $65,000.00 - $70,000.00 Salary/yearJob Shift: AnyYou are creative, detail oriented, and excellent at building client relationships for catered events. The Role Secure and plan catered functions, build menus with culinary, and coordinate execution with banquet operations. What You Will Be Doing • Prospect and manage catering accounts • Create proposals, menus, and contracts • Conduct site tours and tastings • Coordinate event details with operations teams • Forecast and report on catering revenue • Ensure high service and presentation standards Why You Will Love It Here • Competitive pay plus incentive potential • Blend of sales, planning, and event execution • Collaborative culinary and banquet partners • Opportunities for growth in events Ready to Join the Team If you are ready to grow catering business and deliver memorable events, apply now. EOE   QualificationsWhat Makes You You • Catering sales or planning experience required • Strong client service and detail orientation • Clear communication and organization • Must be flexible to work any shifts, including holidays and weekends.