Cook (Cocinero)

Cook (Cocinero) – Join the Felipe’s Kitchen Team!

Full-Time | Fast Hiring | Great Benefits | Growth Opportunities

Why You’ll Love Working at Felipe’s

• Health, Dental & Vision Insurance

• Paid Vacation

• 401(k) with Company Match (up to 4%)

• Supportive, Team-Driven Kitchen Environment

• Opportunities to Grow in a Scratch Kitchen

If you enjoy cooking with fresh ingredients, take pride in quality, and thrive in a fast-paced kitchen, Felipe’s is the place to grow your career.

About the Role

At Felipe’s, our Cooks are known as Cocineros. They prepare the hot recipes that keep our burrito line stocked and our guests coming back for more.

This role is all about consistency, freshness, and teamwork. You’ll follow Felipe’s recipes, cook in small batches, taste for quality, and help keep the kitchen running smoothly during busy shifts.

What You’ll Do

• Prepare and cook all hot recipes according to Felipe’s standards

• Calculate batch sizes and cook small batches frequently to maintain freshness

• Taste food regularly to ensure quality and consistency

• Stock, rotate, and maintain the hot line throughout service

• Adjust prep levels based on business volume

• Follow all food safety, time, and temperature procedures

• Maintain a clean, organized workstation and kitchen

• Communicate inventory needs, par levels, and equipment issues to leadership

• Clean and maintain kitchen equipment

• Break down and clean your station at the end of each shift

What We’re Looking For

• Passion for cooking and working in a kitchen

• Experience with batch cooking, prep, or hot line production preferred, but not required

• Strong attention to detail and food quality

• Ability to multitask in a fast-paced restaurant environment

• Team-oriented attitude and strong communication skills

• Commitment to cleanliness, consistency, and guest satisfaction

Shift Availability

• Full-time opportunities available

• Morning, afternoon, and evening shifts

• Weekend availability preferred

Why Felipe’s

For over 19 years, Felipe’s has served scratch-made, small-batch Mexican food and hand-squeezed Key Lime Margaritas across New Orleans and Southwest Florida.

We’re built on fresh ingredients, strong teamwork, and doing things the right way every shift, every batch, every day.

️ Ready to cook with purpose and grow your career? Apply today and join the Felipe’s team!