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Line Cook

Major Food Group LLC
Posted 19 days ago, valid for 22 days
Location

New York, NY, US

Salary

$22 - $24 per hour

Contract type

Full Time

Paid Time Off
Tuition Reimbursement

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Sonic Summary

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  • Major Food Group is seeking Line Cooks to join the team at Carbone, a renowned Italian-American restaurant in Greenwich Village.
  • Candidates should have a minimum of 2 years of experience in high volume and fine dining restaurants, with a culinary diploma preferred.
  • The position offers a competitive salary ranging from $22 to $24 per hour, based on experience.
  • Responsibilities include preparing food, cooking menu items, stocking stations, and maintaining high standards of cuisine.
  • Benefits include medical/dental/vision insurance, paid time off, parental leave, and a generous dining allowance.

Major Food Group is hiring Line Cooks to join our team at Carbone!

Carbone opened in March 2013 in the heart of Greenwich Village. Carbone occupies the space that once housed the legendary Rocco Restaurant, which was one of the most historic Italian-American eateries in Manhattan. Built on the great bones that were already there, Carbone pays homage to the Italian-American restaurants of the mid- 20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious.

MFG is hiring experienced Line Cooks with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.

RESPONSIBILITIES:

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion

REQUIREMENTS:

  • Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required
  • Culinary diploma or equivalent in experience strongly preferred
  • Team-orientated and positive attitude
  • Strong communication skills a must

BENEFITS:

  • Competitive Salary
  • Medical/Dental/Vision Insurance with Company subsidy
  • Growth Opportunities
  • Progressive Paid Time Off
  • Parental Leave
  • Tuition Reimbursement
  • Generous Dining Allowance
  • Unlimited Referral Program
  • TransitChek Discount

Compensation: $22 - $24 hourly based on experience

Equal Employment Opportunity 

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.





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